...Intimate 5* Safari Lodge (10 guests maximum) close to Hoedspruit is looking for a Senior Chef / Kitchen Manager. This boutique safari lodge prides itself on offering a superior culinary experience at every meal.
The primary function of each role is to ensure that all...
...that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an efficient workflow.
Qualifications...
...SUMMARY:
Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge.
POSITION INFO:
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in...
R 12,000 per month
...Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required.
Oversee & supervise kitchen staff.
Assist with Menu planning, Inventory and management of supplies.
Keep stations clean & comply with food safety standards....
...Cooking and Hygiene qualifications beneficial
Ability to multitask and work efficiently under pressure
Ability to co-ordinate the kitchen team to produce menus and food items with attention to detail and presentation
Knowledgeable of all dietary requirements...
...in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations.
Oversee food preparation...
...departments in conjunction with your HOD
Ensure the lodge maintains the required standards aesthetically
Food and Beverage and Kitchen
Ensure costs are maintained as per the required standard
Assist with Events planning and execution
Assist with menu...
...Experience as Executive Chef, preferably in a boutique, bespoke environment (3-5 years- Essential)
Experience managing multiple kitchens is preferable
In-Depth understanding of food and wine trends
Knowledgeable of all dietary and religious requirements
Valid...
...looking for a Sous Chef or Senior CDP. You will be required to assist in facilitating the effective and smooth operation of the Lodge Kitchens including planning and organizing the preparation, cooking and presentation of food as well as staff supervision and shift...
...We are looking for a Sous Chef to join the team at a very busy Lodge Kitchens at this extensive Game Reserve. You must have 2 years working experience as a Sous Chefs or 4-5 years as a jnr sous chef at a 4/5 star establishment or similar kitchen environment. A culinary...
...are currently recruiting for a Food & Beverage Duty Manager based on the outskirts of Hoedspruit town.
Key Responsibilities:
Kitchen: Take charge of our Pan African Cuisine by maintaining the highest standards and ensuring the preparation of exceptional dishes. Collaborate...