Search Results: 36 vacancies
SUMMARY:
Prestigious Wine Estate is looking for a Professional ðððð ðð ð£ðð¥ð§ðð to amaze their patrons
POSITION INFO:
Candidate Responsibilities:
Maintain control of stocks in area of responsibility
Maintain health...
Kitchen Manager, Head Chef, Kuils River, Northern Suburbs. Company
Name: Cattle Baron Grill Room Saxenburg. We are looking for a Hands-On
kitchen manager who has knowledge and experience in, stock control,
stock rotation, ordering, planning, and training. Someone who can...
R 15,000 per month
...Job Duties
Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff.
Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room...
...Breathtakingly Beautiful Wine Estate is looking for a ð£ðð¦ð§ð¥ð¬ ðð¢ð ð ðð¦ ðððð to join their kitchen team
POSITION INFO:
Responsibilities:
Consistently offer professional, friendly and proactive guest service while...
...SUMMARY:
Exquisite Wine Estate is looking for a ððð ð-ðððð ðð ð£ ðð¥ð§ðð to join their kitchen team
POSITION INFO:
Candidate Responsibilities:
Maintain health, hygiene and safety requirements
Have full...
...SUMMARY:
Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes...
...menu items, daily features and promotions;
Ensure cleanliness and maintenance of all work areas, utensils & equipment;
Follow kitchen procedures & service standards;
Follow all safety & sanitation policies when handling food & beverages.
REQUIREMENTS:
~...
R 25,000 per month
...end, bistro-style environment.
Valid driver’s licence and own reliable transport.
The key role will be to manage the overall kitchen operation of the property’s Manor House that is able to accommodate up to 12 guests. The position manage a small team and takes...
...POSITION INFO:
Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest’s needs and exceeding guest’s expectations are your number one...
R 11,500 per month
...the CDP position is someone with a strong operational and culinary skill set, with a love for food and cooking, experience on in all kitchen sections, quality driven, a leader, stable and able to perform under pressure. A formal Culinary education and own reliable...
...pressure
DUTIES:
Consistently offer professional, friendly and proactive guest service while assisting other chefs in the kitchen
Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards...
...SUMMARY:
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POSITION INFO:
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following...
R 15,000 per month
...Position Requirements:
• A Diploma in Professional Cookery
• National Senior Certificate
• A minimum of 3 years’ experience in all kitchen sections
• Excellent communication skills, on all levels
• Exceptional work ethic
• Passionate about the hospitality industry...
...help prepare ingredients and to be of assistance to the Head Chef and other Senior Chefs.
Duties:
Assist other chefs in the kitchen.
Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards....
...looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment,...
...Responsibilities:
Greet customers and hand out menus.
Take meal and beverage orders from customers and place these orders in the kitchen.
Make menu recommendations and inform patrons of any specials.
Deliver meals and beverages to tables when they have been...
...General Assistant assists the Cooks and Chefs with food productions, operates the cash register, serves food, and keeps the canteen and kitchen clean.
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced...
...bookings and ensure their availability for meetings.
Oversee the functionality and cleanliness of reception areas, boardrooms, kitchens, and the overall office space.
Ensure facilities are conducive to productivity, including maintaining cleanliness, tidiness, and...
...Must be up to date with Industry trends, practical detail and attention to maintaining cleanliness and an organised, well stocked kitchen . Must be service orientated and lead the team with great work ethic and by example. Must be obsessed with creating memorable food...
...inventory audits.
Operational Support:
Support the execution of special events, promotions, and wine tastings.
Coordinate with kitchen staff to ensure the timely preparation and delivery of food and beverages.
Compliance:
Ensure that the restaurant operates in...