...Beautiful 5 Star Boutique Lodge is looking for a Sculler/Staff Cook/Housekeeper
POSITION INFO:
Candidate Requirements:... ...timely manner
Maintain proper cleanliness and sanitation of all kitchen areas by sweeping, mopping, and wiping counters
Use and apply...
Wild Dreams Hospitality
Hoedspruit, Limpopo
3 days ago
...standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an efficient workflow.
Qualifications Required:
Relevant...
IntelliStaff
Hoedspruit, Limpopo
21 days ago
...experience in a 4/5-star Game Lodge environment will be an advantage
Cooking and Hygiene qualifications beneficial
Ability to multitask... ...work efficiently under pressure
Ability to co-ordinate the kitchen team to produce menus and food items with attention to detail...
...planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations.
Oversee food preparation and...
...CDP. You will be required to assist in facilitating the effective and smooth operation of the Lodge Kitchens including planning and organizing the preparation, cooking and presentation of food as well as staff supervision and shift rostering, while promoting the company...
...SUMMARY:
Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge.
POSITION INFO:
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in...
HR Genie
Hoedspruit, Limpopo
29 days ago
R 12,000 per month
...Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required.
Oversee & supervise kitchen staff.
Assist with Menu planning, Inventory and management of supplies.
Keep stations clean & comply with food safety standards....
Career Connect (Pty) Ltd
Hoedspruit, Limpopo
a month ago
...Must understand how to logistically plan for a group of people- will be doing the shopping, errands, planning etc.
Capable of cooking simple, great tasting meals for up to 15 guests- menu planning and execution.
Great knowledge in regards to general maintenance...
...Requirements
Minimum of 2-3 years previous Head chef experience in a 4/5-star environment (Essential)
Food Hygiene and professional cooking qualifications (Essential)
Good understanding of food and wine trends
Knowledgeable of all dietary and religious requirements...
...goals of guest service and satisfaction, team work, reporting requirements and financial performance.
Sound knowledge of food and cooking methods.
Sound knowledge and understanding of stock procedures and control.
Knowledge of planning, budgeting and departmental...
...departments in conjunction with your HOD
Ensure the lodge maintains the required standards aesthetically
Food and Beverage and Kitchen
Ensure costs are maintained as per the required standard
Assist with Events planning and execution
Assist with menu...
...Experience as Executive Chef, preferably in a boutique, bespoke environment (3-5 years- Essential)
Experience managing multiple kitchens is preferable
In-Depth understanding of food and wine trends
Knowledgeable of all dietary and religious requirements
Valid...
...We are looking for a Sous Chef to join the team at a very busy Lodge Kitchens at this extensive Game Reserve. You must have 2 years working experience as a Sous Chefs or 4-5 years as a jnr sous chef at a 4/5 star establishment or similar kitchen environment. A culinary...
...engagement, and guest satisfaction plans and actions for Food and Beverage departments.
Maintain a positive cost management index for kitchen and restaurant operations.
Supervise and manage employees, ensuring all day-to-day operations run smoothly.
Create and...
...are currently recruiting for a Food & Beverage Duty Manager based on the outskirts of Hoedspruit town.
Key Responsibilities:
Kitchen: Take charge of our Pan African Cuisine by maintaining the highest standards and ensuring the preparation of exceptional dishes. Collaborate...