Search Results: 11 vacancies
...and nursery are aesthetically pleasing.
Ensuring plants in the rooms are up to standard and regularly looked after.
Assist the kitchen in the vegetable and herb gardens - ensuring it’s maintained and always has plants available.
Establish suitable controls for...
Career Custodians
Knysna, Western Cape
more than 2 months ago
...just prepare meals; we curate culinary experiences that reflect the essence of tranquility and natural beauty. As the guardian of our kitchen's creativity, you'll orchestrate a symphony of flavors and aesthetics. Your role extends beyond cooking – it's an opportunity to...
Career Custodians
Knysna, Western Cape
more than 2 months ago
...We are looking for a restaurant manager to oversee kitchen operations, as well as train and motivate staff. You will also be responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and gathering feedback from customers.
To be successful...
...We are looking to hire a commendable Executive Chef to manage our kitchen staff. The Executive Chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You...
...REQUIREMENTS:
~5 years’ experience in a 5-star hotel /restaurant in a senior management position
~ Competent in managing a busy kitchen with a staff compliment of 20
~ Advanced knowledge of food professional principles and practices
~ Menu planning and costings...
...Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef.
Responsible for all kitchen duties as well as assisting with planning and directing food preparation. The successful candidate will embrace a commitment to providing service excellence and ensuring that...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...in managing private properties/businesses – not looking for corporate background.
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions...
...Knysna.
Reports to: Head Chef and Restaurant Manager
Assist the Head Chef to oversee and coordinate the day-to-day running of the kitchen. Sous-chefs are in charge of making sure all kitchen equipment is in working order. They are responsible for inventory, product and...
...their restaurant table
Dealing with payments owing to the restaurant
To do weekly rosters in co ordinating with relevant HoD – kitchen/restaurant
To ensure all information is captured and updated on function sheets and to send out function sheets timeously along...
...Plettenberg tourism scene (Both local and international guests).
The Executive Chef is accountable for the overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food-related...
