Search Results: 8 vacancies
...SUMMARY:
Nelspruit
Kitchen Manager
POSITION INFO:
Minimum requirements:
Minimum qualification: Matric
Must have 3 -5 years experience in a similar role
Computer literate
Demonstrated leadership prowess with outstanding interpersonal skills...
...qualification: Matric
Must have prior experience in making and preparing pizzas
Previous experience working in a production kitchen is an advantage
Strong attention to detail and ability to follow recipes accurately
Excellent communication and teamwork skills...
...SUMMARY:
Supervise the entire kitchen operation in Tengile River Lodge.
POSITION INFO:
KEY OUTPUTS:
Service and Kitchen Management
Run and supervise the entire kitchen operation for Tengile River Lodge
Work with the Executive chef to ensure standards...
...dynamic and experienced individual with a passion for culinary excellence and guest satisfaction. The F&B Manager will lead a team of kitchen and serving staff to deliver memorable dining experiences that reflect the lodge's commitment to luxury and quality.
Key...
...Assist the Executive Pastry Chef in overseeing all aspects of the pastry kitchen operations, ensuring exceptional quality and presentation of pastries, desserts, and baked goods.
Supervise and inspire a team of pastry chefs and assistants, providing guidance, training...
...culinary activities
Modify or create menus that meet qualify standards.
Estimate food requirements and labour costs.
Manage kitchen staff operations.
Arrange for equipment purchases and or repairs.
Always be price conscious when purchasing food items or...
...Preparation of food in line with company standards of excellence
Ensuring that the cleanliness and hygiene of the kitchen is of the highest standard
Correct use and maintenance of kitchen equipment
Maintaining fridges and stores to the highest hygiene and stock...
...carefully – they are the strength and the future of this company.
We are looking for a senior level Head Chef to oversee the kitchen for our Lodge. The role is to support and training on new junior chefs assist with special dietaries and ensure our standards are...