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Search Results: 87 vacancies
- ...SUMMARY: Executive Chef - Jacobsbaai POSITION INFO: Restaurant in Jacobsbaai on the West Coast is looking for an Executive... ...planning and food innovation is necessary, along with exceptional cooking skills. This position encompasses both culinary and managerial responsibilities...
Restaurant Staff
Cape Town, Western Cape4 days ago - ...Garden Route is seeking an experienced and passionate Senior Sous Chef to join their kitchen team. In this role, you will work... ...in a high volume or fine-dining kitchen Advanced knowledge of cooking techniques, kitchen equipment, and food safety protocols Strong...
Phoenix Recruitment
Mossel Bay, Western Cape2 days ago - ...SUMMARY: Your Purpose Our Executive Chefs contribute to delivering the most memorable cruise and culinary experiences to our... ...environment. Strong culinary skills with knowledge of various cooking techniques and methods. Excellent understanding of kitchen hygiene...
MSC Cruises
Cape Town, Western Cape24 days ago - ...at a Boutique Winery close to Durbanville is looking for a Chef de Partie. We are looking for a professional candidate to be... ...by the restaurant. POSITION INFO: Duties: Preparing, cooking and presenting dishes. Maintain control of stocks in area of...
Phoenix Recruitment
Durbanville, Western Cape22 days ago - ...SUMMARY: Restaurant at a Boutique Winery close to Durbanville is looking for a Demi Chef d’ Partie to amaze the patrons with excellent cooking according to the chef’s recipes and specifications. POSITION INFO: Duties: Maintain health, hygiene and...
Phoenix Recruitment
Durbanville, Western Cape22 days ago R 18,000 - 20,000 per month
...SUMMARY: Support head chef, manage kitchen operations, train staff, ensure quality and manage costs. POSITION INFO: Sous Chef Job Description Location: South Africa, Western Cape, City of Cape Town Job Type: Permanent, Full-Time, 5 * Primary Industry: Leisure...HR Genie
City of Cape Town Metropolitan Municipality14 days ago- ...SUMMARY: Wine Estate in the Helderberg Mountain near Stellenbosch is looking for a Commis Chef. POSITION INFO: Duties: Ensure the preparation of all food items according to recipes and standards. Assist with deliveries. Complete daily checks...
Phoenix Recruitment
Stellenbosch, Western Capemore than 2 months ago - ...SUMMARY: Restaurant at a Boutique Winery close to Durbanville is looking for a Senior Chef de Partie to assist with the preparation of all ingredients for either hot or cold kitchens, ensuring all mise-en-place is fresh and on time for service. Work...
Phoenix Recruitment
Durbanville, Western Cape22 days ago - ...SUMMARY: Large Hotel in Bantry Bay is looking for a Sous Chef. The Sous Chef is responsible for the day to day running of the kitchen in conjunction with the Head Chef . The primary role is the production and delivery of food to the set standard of...
Phoenix Recruitment
Bantry Baya month ago - ...Greek Restaurant in Cape Town is looking for an experience Chef de Partie (Hot Section) / Griller. POSITION INFO: Duties:... ...ways of presentation or dishes Put effort in optimizing the cooking process with attention to speed and quality Help to maintain...
Phoenix Recruitment
Cape Town, Western Capea month ago - ...SUMMARY: A historic farm in the heart of the Winelands is seeking a talented CHEF DE PARTIE to join its world-class culinary team. POSITION INFO: This role demands a passion for fine dining, a keen eye for detail, and a deep understanding of flavor combinations...
Wild Dreams Hospitality
Stellenbosch, Western Capemore than 2 months ago - ...Key Responsibilities: Assist the Executive Chef or Head Chef in managing kitchen operations, ensuring smooth service and efficient... ...recipes, and portion control guidelines. Oversee the preparation, cooking, and presentation of food during service, ensuring consistency...
- ...Assist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you... ...cleanliness. Preparation, cutting of meat, fish when the need arise, cooking and arranging of food as instructed. Co-ordinate activities...
- ...sandwiches, and other dishes. Measuring and assembling ingredients for cooking. Cleaning and Sanitation: Washing dishes, pots, pans, and... ...the kitchen's storage areas. Other Tasks: Assisting chefs and kitchen staff with various tasks as needed. Preparing simple...
- ...Are you a passionate and skilled Chef de Partie looking to elevate your culinary journey? Were seeking a dedicated professional to join... ...place, preparation, cutting of meat, fish when the need arise, cooking and arranging of food as instructed. Co-ordinate activities...
- ...superior of any missing, damaged or otherwise unusable or unsafe equipment. Prepare pastry products as specified by the Executive Chef, and using methods that assure food safety and high quality. Check temperatures and condition of all material in the section, in...
- ...The Head Chef will be based at the head office test kitchen and will be responsible for advising shops across the franchise. This role requires the ability to create menu items and then implement systems for stock management and wastage control, and to then teach these...
- ...seasonal menus and special events. Monitor food quality and presentation, ensuring consistency with the standards set by the Head Chef, and correcting any issues as needed. Assist in developing and testing new pastry and dessert menu items, considering seasonal...
- Prepare food items based on menu requirements and as directed by the supervisor. Day to day cleaning of workstation in accordance with MSC Sanitation standards. Practice good workplace standards and enforce the principles of HACCP. Become familiar with all galley...
- ...Responsibilities: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary...
