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Search Results: 24 vacancies
- ...SUMMARY: Head Chef - Hartbeespoort POSITION INFO: A restaurant and function venue located in Hartbeespoort is seeking a skilled head chef to join their team. The ideal candidate should possess a minimum of 6 years of experience as a sous / head chef in an a...
- ...Wolmaransstad area is seeking an experienced and passionate Chef de Partie / Junior Sous Chef. You will play a vital role in ensuring... ...duties as assigned by the Head Chef. Food Preparation & cooking: Execute a variety of cooking techniques and preparations according...
- ...and sufficient stock is maintained at all times. Prepare and cook daily meals (breakfast, lunch, and dinner) for up to 30 people.... ...Qualifications and Requirements Proven experience as a cook or chef, ideally in remote or high-volume environments. Solid understanding...
- ...field. Professional certifications (e.g., Certified Executive Chef) are an advantage. Experience: Minimum of 5-7 years of... ...and presentation. Knowledge of sustainable and farm-to-table cooking practices. Leadership and Management Skills: Strong leadership...
- ...manner, while adhering to regulatory requirements. To prepare hot and cold dishes according to the menu, by follow instructions in cooking and delivering well-prepared meals, along with the ability to multitask efficiently and manoeuvring around the kitchen, so as to ensure...
- ...Duties: Menu Development: Collaborating with the Executive Chef to create and refine pastry menus, including seasonal offerings... ...: Overseeing and training pastry staff, including pastry cooks, assistants, and decorators. Inventory Management: Managing...
- ...Requirements: ~ Formal culinary qualification ~5+ years’ experience in a senior chef role (lodge or fine dining preferred) ~ Strong leadership and team management skills ~ Creativity, attention to detail, and a high standard of food plating ~ Calm under pressure...
- As Executive Chef, you will be responsible for: Overseeing all culinary operations for lodge dining, including breakfast, lunch, dinner, bush meals, and private dining experiences. Designing seasonal, fine-dining menus inspired by local ingredients and global trends...
- ...lodge management to align culinary offerings with guest expectations Requirements: Minimum 5 years’ experience as an Executive Chef in a 5 star luxury lodge, hotel, or fine-dining environment Relevant culinary qualification Strong leadership, training, and...
- ...Position: Executive Chef Location: Luxury Game Lodge | South Africa Contract Type: Full-Time | Live-In Position About Us: Nestled in the heart of the African wilderness, our exclusive game lodge offers guests an unforgettable safari experience combined with...
- ...Requirements: Formal culinary or pastry qualification Minimum 3-5 years’ experience as a Pastry Chef in a luxury or fine-dining environment Previous experience in a 5-star lodge or hotel setting Creative flair with attention to detail and presentation Key...
- ...Professional Cookery / Culinary Arts diploma from a reputable Hotel School. Minimum of 5-years’ experience as an Executive Chef in a luxury 5* Lodge / Hotel establishment In depth knowledge of food costing, cost control and budgeting. Must be versatile,...
- ...About Us We are currently looking for an experienced Chef with professional culinary skills to oversee the operations of the kitchen. The incumbent will be responsible for coordinating, executing and evaluating all the food production. As a leading African Integrated...
- A restaurant and function venue located in Hartbeespoort is seeking a skilled head chef to join their team. The ideal candidate should posse...
- ...Head Pastry Chef – Luxury Lodge We are seeking a talented and creative Head Pastry Chef to lead our pastry kitchen at a renowned luxury lodge. This is a unique opportunity to bring your culinary artistry to an exclusive, high-end environment where every dish tells...
- ...Job Advertisement: Executive Chef Luxury Lodge, Pilanesberg, North West We are looking for a dynamic and passionate Executive Chef to lead the culinary team at a world-class luxury lodge in the heart of the Pilanesberg , North West. This is an exciting opportunity...
- ...for all pastry-related supplies Ensure compliance with hygiene, safety, and quality standards Collaborate with the Executive Chef and F&B management on menu planning and events Requirements: ~4+ years’ experience as Head Pastry Chef or Senior Pastry Chef in...
- ...Responsibilities: Oversee all kitchen operations, including menu development, procurement, and staffing Lead, train, and inspire a team of chefs and kitchen staff Ensure consistently exceptional food quality and presentation Monitor kitchen costs, control waste, and...
- ...Job Advertisement: Head Pastry Chef – Luxury Lodge, Pilanesberg, North West A renowned luxury lodge in the Pilanesberg, North West is looking for a talented and innovative Head Pastry Chef to lead their pastry kitchen and create extraordinary dessert experiences...
- Requirements: ~3–5+ years’ pastry experience in luxury hospitality, fine dining, or lodges ~ Strong knowledge of classic and modern pastry techniques ~ Creative approach to plating and presentation ~ Good communication and teamwork skills ~ Ability to work under...