Get new jobs by email
Search Results: 72 vacancies
- ...SUMMARY: Award winning Greek Restaurant in Cape Town is looking for an experience Commis Chef. POSITION INFO: Duties: Ensure the preparation of all food items according to recipes and standards. Assist with deliveries. Complete daily checks of...
- Prepare food items based on menu requirements and as directed by the supervisor. Day to day cleaning of workstation in accordance with MSC Sanitation standards. Practice good workplace standards and enforce the principles of HACCP. Become familiar with all galley...
- ...SUMMARY: - POSITION INFO: Are you a passionate Chef with a flair for fine dining? We’re on the lookout for skilled and enthusiastic... ...your leadership and culinary talent will be recognised. Commis Chefs Requirements: ~1–2 years’ experience in a similar...
R 35 ph
Commis Chef, Green Point & Waterfront, Atlantic Seaboard. Company Name: African Spirit. Job Type: Full-Time. The catering site in Sea Point is looking for a commis chef. Minimum 2 years of catering/banqueting/pastry experience. 6 days a week, 06:30 to 14:30. Must be hands...- ...Job purpose: Prioritize satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations while controlling and guiding the staff on your shift. Duties & Responsibilities Does all the mise en place, preparation...
- ...at a Boutique Winery close to Durbanville is looking for a Chef de Partie. We are looking for a professional candidate to be... ...prescribed manner. Managing and training any demi-chef de parties or commis working with you. Helping the Sous chef and Head chef to...
- ...SUMMARY: Executive Chef - Jacobsbaai POSITION INFO: Restaurant in Jacobsbaai on the West Coast is looking for an Executive Chef. Candidates should possess over 8 years of senior chef experience and have a strong understanding of contemporary cuisine. Experience...
R 18,000 - 20,000 per month
...SUMMARY: Support head chef, manage kitchen operations, train staff, ensure quality and manage costs. POSITION INFO: Sous Chef Job Description Location: South Africa, Western Cape, City of Cape Town Job Type: Permanent, Full-Time, 5 * Primary Industry: Leisure...- ...& restaurant situated between Mossel-& Herolds Bay , in the Garden Route is seeking an experienced and passionate Senior Sous Chef to join their kitchen team. In this role, you will work closely with the Kitchen Manager to oversee all aspects of kitchen operations...
- ...SUMMARY: Your Purpose Our Executive Chefs contribute to delivering the most memorable cruise and culinary experiences to our Guests by leading their galley teams, in line with corporate offices guidelines, to offer excellent products to our guests. As an...
- ...SUMMARY: Restaurant at a Boutique Winery close to Durbanville is looking for a Demi Chef d’ Partie to amaze the patrons with excellent cooking according to the chef’s recipes and specifications. POSITION INFO: Duties: Maintain health, hygiene and...
- ...SUMMARY: Restaurant at a Boutique Winery close to Durbanville is looking for a Senior Chef de Partie to assist with the preparation of all ingredients for either hot or cold kitchens, ensuring all mise-en-place is fresh and on time for service. Work...
- ...SUMMARY: Large Hotel in Bantry Bay is looking for a Sous Chef. The Sous Chef is responsible for the day to day running of the kitchen in conjunction with the Head Chef . The primary role is the production and delivery of food to the set standard of...
- ...SUMMARY: A historic farm in the heart of the Winelands is seeking a talented CHEF DE PARTIE to join its world-class culinary team. POSITION INFO: This role demands a passion for fine dining, a keen eye for detail, and a deep understanding of flavor combinations...
- ...Are you a passionate and skilled Chef de Partie looking to elevate your culinary journey? Were seeking a dedicated professional to join... ...arranging of food as instructed. Co-ordinate activities of Commis, Cooks and apprentices to ensure an efficient and smooth food service...
- ...superior of any missing, damaged or otherwise unusable or unsafe equipment. Prepare pastry products as specified by the Executive Chef, and using methods that assure food safety and high quality. Check temperatures and condition of all material in the section, in...
- ...SUMMARY: Award winning Greek Restaurant in Cape Town is looking for an experience Chef de Partie (Hot Section) / Griller. POSITION INFO: Duties: Maintain control of stocks in area of responsibility Maintain health, hygiene and safety requirements...
- ...seasonal menus and special events. Monitor food quality and presentation, ensuring consistency with the standards set by the Head Chef, and correcting any issues as needed. Assist in developing and testing new pastry and dessert menu items, considering seasonal...
- ...areas daily and does food tasting to ensure quality and standards are up to Company standards. Meets daily with the Executive Sous Chef, Sous Chef and the Chef de Partie to forecast food production and discuss the daily schedule. Constantly communicates with the...
- ...Assist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guests needs and exceeding guests expectations are your number one priority. Requirements...