Search Results: 152 vacancies
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Are you an Executive Chef looking to create unforgettable culinary experiences for our guests on our state-of-the-art ships? Join our team and lead your galley crew to deliver exceptional food offerings in all onboard dining venues. Your expertise will help...
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Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated...
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We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following...
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We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous Chef to meet the standard and quality set by the restaurant. This will be...
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Our Client in Stellenbosch, a renowned winery recognized globally for its excellence, is currently seeking a Hot Section Chef De Partie. The ideal candidate should possess a Chef Certificate/Diploma and have accumulated 2-3 years of experience specifically in...
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POSITION INFO:
Executive Chef – Zanzibar - Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar Tanzania, on a 2 year fixed term contract. We are looking...
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Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest’s needs and exceeding guest’s expectations are...
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Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Pastry Commis Chef devotes to food preparation will result in truly spectacular...
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Our client based in Stellenbosch is looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef certificate to join their team.
POSITION INFO:
A recent professional profile photo is to accompany your application
EMPLOYMENT...
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Our Client based in the Southern Suburbs Open to South African citizen's only Comis Chef positions available at a prestigious Golf Club.
Experience required in a relevant position
Chef / Hospitality qualification
Must have Matric
Able...
R 6,000 per month
Food handler may do many different things such as making, cooking, preparing, serving, packing, displaying and storing food.
clean kitchens and food preparation areas.
clean cooking and general utensils used in kitchens and restaurants such as cutlery or dishes.
wash...
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Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie. Our client in the Hotel and Spa industry is an award winning 5-star hotel in Cape Town, South Africa. Dramatically located above the Atlantic Ocean...
R 26,000 per month
EXPERIENCED SOUS CHEF (Upmarket Estate near Franschhoek)
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Strong Sous Chef required to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. The perfect individual is someone with a strong culinary skills, experienced...
HEAD CHEF - WELL-KNOWN ESTATE (FRANSCHHOEK REGION)
OVERVIEW:
Our client, a well-known and established wine estate located in the Franschhoek region, has a vacant position for an experienced and talented HEAD CHEF.
The estate is renowned for its upmarket restaurant...
...ATTENTION CHEFS OF ALL LEVELS AND EXPERIENCE! AMAZING OPPORTUNITIES ARE OPENING ALL OVER SOUTH AFRICA, AFRICA...
...Exec Chef Job Description
A BOH focused position working closely with Owner - making sure the restaurants needs are met and ensuring and the kitchen is running smoothly and consistently
Menu Development
~ Working closely with owner to develop menu, concept, new...
R 18,000 per month
JUNIOR SOUS CHEF - SOPHISTICATED PROPERTY (FRANSCHHOEK)
Our client is a sophisticated property situated in the Franschhoek Valley. We are looking for a talented JUNIOR SOUS CHEF to join their team. Previous experience in an upmarket hotel environment will be beneficial...
...Sous Chef
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef.
The perfect individual is highly self-motivated,...
HEAD CHEF - SOPHISTICATED DINING (Cape Town)
Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced HEAD CHEF to spearhead the overall kitchen operations with the ability to lead a two service Fine Dining operation...
...Chef de partie role for this destination establishment, situated on the Helshoogte Pass. Must have at least 5 years of cheffing experience in an upmarket establishment. Must have very strong work ethic and be determined and disciplined. Must be dedicated to upskilling...