Search Results: 9 vacancies
SUMMARY:
HORTICULTURIST
Grabouw
R30 000 - R40 000 CTC
POSITION INFO:
Minimum requirements:
BSc Agriculture
A minimum of three years’ experience is ideal, but it is not mandatory
Must be computer literate
Must be willing to do fieldwork ...
SUMMARY:
HORTICULTURAL LEARNERSHIP OPPORTUNITY
Our client in the Pome Fruit industry have an opportunity for potential candidates. A 2- year development process to become qualified as a technical assistant with specific focus in horticulture pre-harvest.
POSITION...
SUMMARY:
COMMERCIAL ASSISTANT
Stellenbosch
POSITION INFO:
Minimum requirements:
Grade 12
Diploma in Shipping, Clearing and Freight Forwarding, Distribution and Logistics Business Management or related field
A minimum of 2-years’ experience in ...
SUMMARY:
INTERMODAL ASSISTANT
Stellenbosch
POSITION INFO:
Minimum requirements:
Grade 12
Relevant tertiary education will be advantageous (Diploma in Supply Chain Management or equivalent)
Minimum 2-years of intermodal experience in the transportation...
SUMMARY:
Marketing meets agriculture! My Client in the Agricultural Industry is looking for a Marketing Assistant to join their team in the Western Cape
POSITION INFO:
Minimum requirements:
Matric and relevant tertiary degree, preferably in Marketing ...
SUMMARY:
PLS OPERATIONS CONTROLLER
Stellenbosch
POSITION INFO:
Minimum requirements:
Grade 12
Diploma in Shipping, Clearing and Freight Forwarding, Distribution and Logistics Business Management or related field (Preferable)
At least 2-years’ experience...
SUMMARY:
An innovative agriculture company is searching for an energetic Marketing Assistant to join their team based in the beautiful Western Cape.
POSITION INFO:
The ideal candidate should have matric and a relevant tertiary qualification. Strong knowledge ...
About Us As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management,...
MAIN PURPOSE OF THE POSITION:
Provide effective supervision of team members in respect of policies, procedures and standards on product, administration, hygiene, maintenance, customer service, labour utilization and employee relations and relieve the Restaurant...