Search Results: 7 vacancies
.... The candidate will also be required to maintain and implement hygiene standards and assist with stock takes and staff training.
POSITION... ...~ Must be able to create, cost and maintain recipes.
~ Must have strong general knowledge of food and kitchen procedures...
...SUMMARY:
A Creative, experienced and food loving Head Chef needed. The successful candidate would be responsible for the overall... .... The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training....
.... The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training.... ...pressure;
- Must be able to create, cost and maintain recipes;
- Must have strong general knowledge of food and kitchen procedures;...
...experience in a 5* safari environment
Matric and Cooking/Culinary and Hygiene qualifications (essential)
Computer literate (Word, Excel,... ...under pressure
Extremely hands on- ensures preparation of food and equipment is on time and up to standard, well prepared for...
...Northern Limpopo
Requirements
Minimum of 4 Years previous senior chef experience in a 4/5* Lodge Environment (Essential)
Food Hygiene and professional cooking qualifications (Essential)
Must have experience in Banqueting and Events
Comprehensive knowledge...
...independently
Formal cooking degree/diploma preferable.
Candidate will be required to:
Create and maintain recipes.
Maintain and implement hygiene standards.
Assist with monthly stock takes.
Ensuring that breakfast, lunch and dinner are prepared for guest...
...PALALA BOUTIQUE GAME LODGE AND SPA (lIVE-IN)
Minimum of 5 years relevant experience in a 4/5 Star Hotel
Good general knowledge of food and beverage products
Micros (Product Management) System experience essential
Strong administration, management and leadership...