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- ...profitable running of the kitchen under the leadership of the Executive Chef. Versatile and able to work all sections Must be consistent... ...: Grade 12 At least 3+ years related experience as a Sous Chef in Hot Kitchen in 5* establishments. Formal Professional...
- Qualifications : ~ Culinary diploma ~ Fluent in English and Afrikaans ~ Computer literate ~ Own reliable vehicle ~4 years in a similar role Competencies : Leadership skills Excellent communication skills Ability to train and mentor Numerical...
- ...Handling all disciplinary actions. Planning all kitchen operations and resolving issues. Requirements: Grade 12 Formal Chef qualification Min of 5 years’ experience in a busy high-end bistro / casual dining restaurants Strong admin skills, food...
- ...Ensure all equipment is used and maintained correctly Support banquet and special event food preparation Stand in for the Head Chef during absences Requirements: Grade 12 A formal culinary qualification Advanced cooking techniques Leadership...
- Required Skills/ Attitude/ Qualifications: ~ Excellent cooking and leadership skills. ~ Strong organizational and planning ability. ~ Knowledge of food safety and cost control. ~ Assertive, dependable, and team-focused. ~ Passionate about culinary excellence....
- ...Duties: Lead daily kitchen operations. Supervise and mentor junior chefs. Ensure consistency in food quality and presentation. Manage inventory and ordering. Support the Head Chef with menu development and costing. Assist the Head Chef in overseeing...
- ...Responsibilities: Manage and lead the kitchen staff in chef’s absence Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating Oversees and organizes kitchen stock and ingredients Ensures...
- ...innovative and able to work unsupervised Aware of & make your chefs aware of special dietary needs Advising managers on new ideas... ...reputable culinary school At least 5 years’ experience as a Sous Chef in a 5* luxury environment Good interpersonal skills...
- ...About the Role An established hospitality venue is seeking a talented and driven Sous Chef to support the delivery of exceptional culinary experiences across its members area, events, and conferencing operations. This role is responsible for ensuring consistently...
- ~ This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control and waste reduction systems...
- This is a hands-on leadership role for a chef who thrives in a remote, high-end environment; you will drive culinary excellence, mentor... ...through every dish served. Core Criteria: Proven experience as a Sous Chef within a high-end hotel or luxury lodge Kitchen...
- ...that is as memorable as the safari itself. Core Criteria: Formal culinary qualification essential Proven experience in a Sous Chef role at a luxury 5-star lodge or equivalent — this is non-negotiable Mature, calm, and composed under pressure with a steady and...
- Join the Kleinkaap team as a Sous Chef and bring your passion for exceptional cuisine to life. Were looking for a creative, driven, and experienced professional with a minimum of 23 years experience to support our kitchen operations, maintain high culinary standards, and...
- ...A prestigious boutique hotel in Durban is seeking a talented and driven Sous Chef to join its culinary team and support the delivery of exceptional dining experiences. This opportunity is ideal for a passionate hospitality professional who thrives in a fast-paced...
- REQUIREMENT: - RSA ID and legal residence essential - Relevant Culinary qualification - Proven experience as a Sous Chef or Senior Chef de Partie in a luxury hospitality environment - Strong knowledge of kitchen operations, food preparation, and presentation -...
- ...food, leading a team and getting every batch exactly right? Fortuna Foods is looking for a disciplined and dependable Sous Chef to lead the day-to-day production. This is an opportunity to bring your culinary experience into a professional food-manufacturing...
- ...sections to ensure seamless service delivery and an exceptional, personalised guest dining experience Train, mentor, and develop junior chefs to maintain high performance and consistency Requirements: Diploma or other formal qualification in Culinary Arts...
- ...Minimum 5 years’ experience within luxury hotels or high-end hospitality environments - At least 3 years’ experience in a senior Sous Chef or Executive Sous Chef role - Proven experience managing large kitchen brigades within busy multi-outlet operations - Strong...
- ...Duties: Support the Sous Chef and Head Chef in ensuring the smooth and efficient operation of all kitchen areas. Assist with mise-en-place preparation, including cutting meat and fish, cooking, and arranging food as instructed by the Senior Sous - or Head Chef...
- ...equivalent professional qualification At least 2 years experience as a Chef de Partie within a hotel environment At least 1 years... ...weekends and public holidays What You Will Do Support the Sous Chef in managing daily kitchen operations Supervise and train...
- ...are at the heart of the guest journey. Reporting to the Executive Chef, you will play a pivotal leadership role in the daily kitchen... ...culinary qualification essential Minimum 2 years' experience in a Sous Chef role, ideally within a 5-star operation Strong leadership...
- ...Senior Sous Chef required for a renowned establishment based in East London Requirements Diploma in Professional Cookery (City and Guilds or similar) A minimum of 2 years experience in a similar role. Strong knowledge of cooking methods, kitchen equipment,...
- ...Overview: A prestigious 5-star lodge is seeking a talented and experienced Sous Chef to join its culinary team. This is an exciting opportunity for a creative and detail-oriented professional to contribute to a world-class dining experience in a luxury bush setting....
- Senior Sous Chef | Zanzibar, Tanzania Join a world-class ultra-luxury safari and experiential travel company as a Senior Sous Chef, helping to deliver exceptional culinary experiences in one of Africa's most exclusive island destinations. Working closely with the Executive...
R 26,000 per month
Senior Sous Chef | Luxury Hotel | Cape Town Kendrick Recruitment is currently seeking a skilled and motivated Senior Sous Chef for a luxury hotel in Cape Town. This is an excellent opportunity for a passionate culinary professional to join a high-performing kitchen team...- ...Duties: Culinary Excellence and Menu Support: Assist the Head Chef in developing and executing creative and innovative menus using the finest seasonal and locally sourced ingredients. Ensure all dishes are prepared and presented to the highest standards...
- ...Duties: Assist the Sous Chef with kitchen management Supervise food preparation and service quality Ensure recipes and plating standards are followed Monitor hygiene and cleanliness standards Assist with stock...
R 12,000 per month
?? *JUNIOR SOUS CHEF | GREATER KRUGER* ?? A luxury lodge on a private game reserve is seeking a passionate Junior Sous Chef to join its five-star culinary team. This is an excellent opportunity for a strong Chef de Partie looking to take the next step in their career. *...- Are you a passionate and experienced chef ready to lead in a dynamic hotel kitchen? Join our team as a Sous Chef and play a key role in delivering exceptional dining experiences! Key Responsibilities: Oversee chef de parties to ensure smooth kitchen operations Step in...
- Location: Stellenbosch About As a key leader in the kitchen, the Junior Sous Chef assists in supervising staff, maintaining food quality, and ensuring guest satisfaction through the preparation and presentation of exceptional dishes. Key Responsibilities Support the Sous...