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- ...all the food production activities of a fast-paced operation. The Chef will assist in the management of strategic and day-to-day... ...culinary/kitchen management is compulsory Proven experience as a Sushi Chef compulsory. Knowledge, Skills, and Competencies:...
R 8,000 per month
...We are looking for an experienced Sushi Chef to join our team at Jakura Restaurant. Requirements: Minimum 4 years experience as a Sushi Chef Valid papers allowing you to work legally in South Africa (SA ID, work permit, or Asylum visa – no expired documents...- ...Experiment with recipes and suggest new ingredients Ensure that all sushi is prepared and ready for compiling. Being able to follow the... ..., sashimi, maki, and more. Collaborate with fellow sushi chefs to ensure efficient workflow and timely service. Maintain a clean...
- ...We are looking for a skilled and experienced Sushi Chef to join our team in Durban. Requirements: • Proven experience preparing sushi and Japanese cuisine • Ability to prepare a variety of sushi including maki, nigiri, sashimi & platters • Strong attention...
- ...all the food production activities of a fast-paced operation. The Chef will assist in the management of strategic and day-to-day... ...culinary/kitchen management is compulsory Proven experience as a Sushi Chef compulsory. Knowledge, Skills, and Competencies: Knowledge...
- ...The Sous Chef is responsible for supporting and managing kitchen operations to ensure high-quality food preparation, food safety compliance, cost control, and excellent guest service. The role includes supervising kitchen staff, maintaining operational standards, managing...
- ...REQUIREMENT: - Previous experience as a Sous Chef or Senior Chef de Partie in a lodge or hospitality environment - Strong culinary skills and attention to detail - Ability to work under pressure in a fast-paced kitchen - Good understanding of food safety, hygiene...
- ...Head Chef - Luxury Tented Safari Camp - Kruger National Park Region Role Overview: An exceptional opportunity for a passionate and experienced Head Chef to lead the culinary operation at an intimate luxury safari camp serving a maximum of 12 guests and staff...
- ...Pastry Chef - Multi-Camp Luxury Safari Operation - Kruger National Park Role Overview: An exciting opportunity for a passionate and hardworking Pastry Chef to manage daily pastry production across three luxury safari camps. This role requires an early riser...
- ...Sous Chef - Luxury All-Inclusive Safari Lodge - Northern KwaZulu-Natal Role Overview: An excellent opportunity for a skilled and passionate Sous Chef to join a luxury all-inclusive safari lodge in Northern KwaZulu-Natal. This role is ideal for a strong culinary...
- About Us Fedics is in search for a qualified Chef to join our Healthcare Team with professional culinary skills and to oversee the operation of the kitchen from conception to execution. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions...
- ...every detail matters and every creation reflects refinement and innovation. We are seeking a highly skilled and experienced Pastry Sous Chef to lead our pastry kitchen as both a creative and operational authority. This role is ideal for a chef who combines technical...
- A luxury restaurant Commis Chef assists station chefs (Chef de Partie) with high-end food preparation, focusing on precision, speed, and consistency . Key duties include creating mise en place for refined dishes, maintaining immaculate hygiene standards, executing techniques...
- Head Chef. World Class 5* Hotel Nigeria. Brilliant Opportunity The Head Chef is responsible for full culinary leadership across all food outlets including: Fine dining restaurants All-day dining / casual outlets Banqueting & conference catering Room service / in-room dining...
R 17,000 - 22,000 per month
Junior Sous Chef Gansbaai, Western Cape A luxury lodge just outside Gansbaai, Western Cape, is seeking a strong, talented Junior Sous Chef to join its hospitality team. This is an exciting opportunity for a culinary professional with supervisory experience in a 4/5star...- ...escapes and unique guest experiences offers dynamic career opportunities to positive, vibrant, and energetic individuals. The Head Chef is responsible for overseeing the entire kitchen operation, ensuring the preparation and presentation of high-quality food while maintaining...
- Because every great dish begins with strong foundations and a Commi Chef who is ready to learn, grow and deliver. At The President Hotel, our kitchen is where creativity, precision and teamwork come together to create memorable dining experiences. As we continue our journey...
- ...Position Overview The Head Chef is responsible for leading the culinary direction and daily kitchen operations for the Restaurant. This includes crafting seasonal menus, curating dishes that pair beautifully with the company wines, upholding high service standards,...
- Executive Chef Luxury Lodge ? Zambezi Region, Namibia An exciting opportunity for a creative and operationally strong Executive Chef to join a new remote luxury tented camp lodge in the Zambezi Region. Located along the Kwando River, the lodge is positioned within a remote...
- ...About Us Fedics is seeking to appoint experienced Executive Chefs to provide regional culinary leadership across the Pretoria and Johannesburg areas. The purpose of the role is to lead, standardise, and continuously improve culinary delivery by driving food quality...
- ...Senior Sous Chef - Private Game Reserve - Kruger National Park Kendrick Recruitment is currently seeking a highly skilled and experienced Senior Sous Chef to join a prestigious Private Game Reserve in the Kruger National Park. This live-in role offers an exciting...
- We are looking for an experienced Hotel Executive Chef to oversee the culinary operations of the hotel, responsible for menu planning, food preparation, and kitchen management. This role involves leading and training kitchen staff, ensuring high standards of food quality...
- Required for growing restaurant group, branches in Jhb, Jhb North and Midrand R20K Relevant experience in the same role and environment To apply, please send CV, recent head + shoulders photo + food pics HOSPITALITY PLACEMENTS Integrity. Professionalism. Service. Please...
- Required for fine dining hotel restaurant Tasting menu experience from a top 20 establishment $3k nett To apply, send full CV + food portfolio + references HOSPITALITY PLACEMENTS CELEBRATING 25 YEARS Integrity. Professionalism. Service Est. 1999 Please note that due to ...
- Skills & Experience - A minimum of 5 year’s work experience – ideally 2 years as a trainee and in a wellrecognized five-star hotel or world class lodge, as an assistant manager - Exceptional Food and Beverage knowledge - Financial management ability - A hardworking...
- ...About Us We are currently looking for an experienced Chef with professional culinary skills to oversee the operations of the kitchen. The incumbents will be responsible for coordinating, executing and evaluating all the food production. As a leading African Integrated...
- Working Environment · Luxury Big 5 safari lodge environment with international guests and private safari experiences. · Dynamic, high-pressure, and fast-paced luxury hospitality environment. · Exposure to high-end culinary operations and opportunities...
- I am looking for a chef in a small clubhouse but the person needs to know the basics of making hamburgers ,toasted sandwiches pizza ,muffins , etc.
- Skills & Experience - Minimum of 4 – 5 years of experience in a pastry kitchen with some supervisory role. - Understanding of kitchen procedure and timing requirements, able to plan accordingly. - Wide food knowledge, able to design menus. - Awareness of dietaries...
- ...Minimum 5 years’ experience within luxury hotels or high-end hospitality environments - At least 3 years’ experience in a senior Sous Chef or Executive Sous Chef role - Proven experience managing large kitchen brigades within busy multi-outlet operations - Strong...