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- ...Head Chef | Seychelles Creole flavours. East African influence. Beachfront dining. A busy beachfront restaurant in the Seychelles... ...working in island resorts, coastal destinations, or African / Indian Ocean cuisines will be highly advantageous. Why This Role...
- We are seeking a talented Chef to join a luxury safari lodge kitchen team. This role is dedicated to Breakfast and Lunch service, with a strong emphasis on pastry expertise. The ideal candidate will bring creativity, precision, and consistency to the lodge’s five-star...
- Requirements: Grade 12 Diploma / Food Preparation Qualifications At least 4+ years’ experience in a working kitchen environment in a similar position. Knowledge of and adherence to company policies and departmental SOP’s. Literacy and Numeracy essential...
- ...Responsibilities: Manage and lead the kitchen staff in chef’s absence Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating Oversees and organizes kitchen stock and ingredients Ensures...
- ...equipment Arrange for repairs when necessary Remedy any problems or defects in the kitchen operations Oversee the work of all Sous Chefs & junior kitchen team members Compile the weekly rotas in accordance with the payroll budgets Comply with hygiene regulations...
- Lodge Chef R6 100-00 (live-in, meals not included) We are seeking a passionate and reliable Lodge Chef to join our team in a live-in position. Requirements: Previous chef experience (lodge, guest house or restaurant), Ability to prepare breakfast, lunch, and dinner service...
R 1,800 per month
...Head Chef | Luxury Safari Lodge | North West Salary: R25,000 | Live-in Position Kendrick Recruitment is currently seeking an experienced and highly skilled Head Chef for a luxury safari lodge based in the North West province. This is an exceptional opportunity...- We are looking for an experienced Sous Chef for a busy Lodges in Madikwe. You must have experience in Fine Dining and events. Previous experience in 4/5 Star busy Lodges. Culinary diploma would be an advantage. Full drivers license and your own transport would also be...
- ...dining experiences Requirements: Grade 12 A formal qualification At least 2 – 5 years’ experience as a Head Chef Proven experience in luxury hospitality, boutique hotels or destination retreats. Deeply collaborative, grounded and highly organised...
- ...and food handling practices. Requirements: Grade 12 & a formal qualification. Proven experience as a Senior Pastry Chef and Baker in a high-volume , 5* restaurant or luxury hospitality establishment. Exceptional baking skills, with a...
R 25,000 - 30,000 per month
...Sous Chef | Luxury Guest Farm | Franschhoek Kendrick Recruitment is seeking an experienced and professional Sous Chef to join a luxury guest farm in Franschhoek. This role offers the opportunity to work in a high-end, open-plan kitchen environment with strong emphasis...- ...Duties: To ensure the efficient and profitable running of the kitchen under the leadership of the Executive Chef. Versatile and able to work all sections Must be consistent in delivering exceptionally high-quality meals in a fast-paced environment. Being...
- ...Requirements: Assist the Head Chef in creating and implementing daily menus (able to implement daily menus aligned with the food philosophy, making full use of the garden produce) Checking staff time and attendance, work schedules, grooming, and personnel cleanliness...
- ...Job Description A Commis Chef is a crucial position in a professional kitchen, responsible to assist in the preparation and cooking of food items in various sections of the kitchen. They work under the guidance of the Executive Chef and play a crucial role in the food...
- Requirements: Grade 12 A formal qualification (Prue Leith & Christina Martin preferred) At least 2 – 3 years’ experience in high end catering / hotels or restaurants Valid drivers license and own transport Well-spoken and well presented Flexible regarding...
- ...Handling all disciplinary actions. Planning all kitchen operations and resolving issues. Requirements: Grade 12 Formal Chef qualification Min of 5 years’ experience in a busy high-end bistro / casual dining restaurants Strong admin skills, food...
- ...Duties: Food preparation: Assist the chef de partie in preparing ingredients, cooking components of dishes, and assembling plates according to the restaurant’s recipes and specifications, maintaining high standards of quality and presentation. Station management...
- ...Duties: Lead daily kitchen operations. Supervise and mentor junior chefs. Ensure consistency in food quality and presentation. Manage inventory and ordering. Support the Head Chef with menu development and costing. Assist the Head Chef in overseeing...
- ...Candidate Responsibilities: Plan and prepare seasonal menus. Cook and oversee daily kitchen operations. Supervise and train junior chefs/staff. Ensure meals meet 5-star lodge standards. Personalize dining for special occasions and dietary needs. Manage stock,...
- Duties: Curate epic, story-driven gastronomic experiences under African skies Create menus inspired by local produce and seasonal ingredients including fire, flavour, texture, and theatre in the wild Create a culinary identity rooted in sustainability and place...
- ...safari environment, where consistency, creativity, and attention to detail are essential. The successful candidate will support the Head Chef in delivering a high-end dining experience while managing daily kitchen operations efficiently and precisely. Core Criteria:...
- Key Responsibilities: Prepare, cook, and present food in line with company standards Ensure consistency in quality, taste, and presentation Maintain high levels of cleanliness and food safety in the kitchen Manage food preparation and ensure timely service ...
- ...HEAD CHEF | LUXURY LODGE | VAALWATER Salary: R35,000 Live-In Position Drivers Licence Required (vehicles on property) Work Cycle: 3 weeks on / 1 week off Kendrick Recruitment is seeking a highly creative and driven Head Chef to join a luxury lodge based...
R 30,000 - 35,000 per month
...CHEF DCUISINE LUXURY 5 STAR LODGE | NEAR KRUGER NATIONAL PARK Kendrick Recruitment is seeking a talented and experienced Chef DCuisine to lead the kitchen at a luxury 5-star lodge near Kruger National Park. This live-in role is ideal for a culinary professional with...- Sous Chef Luxury Winery Hermanus Kendrick Recruitment is seeking a skilled and passionate Sous Chef to join a high-end luxury winery in Hermanus. This live-out role is ideal for a culinary professional who thrives in a fine-dining, team-focused environment and is committed...
- ? NEW VACANCY ALERT! ? ?? Station Chef Northwest | 4 Game Lodge Ready to take your culinary career into the wild? ? Join a prestigious 4-star Game Lodge and become part of a high-performing kitchen team delivering exceptional guest experiences. What Youll Do: ? Prepare...
- ...including the preparation, cutting of meat and fish, and other essential prep work. Cook and plate food as instructed by senior chefs. Coordinate with other kitchen staff, including apprentice chefs, to ensure efficient food service. Properly handle kitchen equipment...
- ...Position Overview: The Head Chef is the leader and manager of the kitchen, responsible for overseeing all food preparation and cooking activities. This position requires excellent culinary skills, strong leadership, and the ability to manage kitchen staff to ensure...
- SUMMARY Responsible for the development and implementation of innovative, creative menus and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set by Group Support Service. Excellent...
- ...Head Chef – Luxury Game Lodge, Sabi Sands Salary: Negotiable DOE | Live-In Kendrick Recruitment is seeking an exceptional Head Chef for a renowned luxury game lodge in the Sabi Sands. This role requires a creative, experienced, and highly organised culinary...