Search Results: 21 vacancies
ECO A Masters Degree in Natural Sciences or Environmental Management with 3 years related minimum experience; or Bachelors Degree/Advanced Diploma with 5 years related minimum experience or National Diploma/Advanced Certificate with 8 years related minimum experience Reports...
Lead ECOA Masters Degree in Natural Sciences or Environmental Management with 6 years related minimum experience;ORBachelors Degree/Advanced Diploma with 8 years related minimum experienceORNational Diploma/Advanced Certificate with 10 years related minimum experience. ...
...hunting activities, ensuring exceptional guest experiences and operational efficiency.
Duties will include:
Overseeing all aspects... ...expectations.
Managing lodge finances, budgets, and inventory control.
Handling guest inquiries, complaints, and special requests...
...Surface or Underground mining experience (Essential/Minimum) Operational REQUIREMENTS:
• Psychometric Assessment (Essential/... ...legislative service to applicable stakeholders
Equipment Control and Maintenance
• Contribute to meeting production targets...
...environment and Project Management (Essential/Minimum) Operational REQUIREMENTS:
• Psychometric Assessment (Essential/... ...place at BU for all projects
• Ensure proper monitoring and control of all BU projects on site
• Manages projects with a broad impact...
...Good knowledge of creating, implementing, and maintaining written control documents and training manuals
Good knowledge and... ...managing staff emphatically and establishes a positive and co-operative atmosphere between employees
Effective Kitchen Administration...
...the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training.
POSITION INFO:
-Minimum of 5-8 years experience in an Executive chef position in a formal...
...the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training.
POSITION INFO:
~5-7 years relevant experience in a formal Restaurant / Hotel.
~ Strong personality...
R 16,000 per month
...reports and correct unsafe conditions and practices.
Conduct Hazard Identification and risk assessment, recommend risk mitigating controls to the management team.
Ensure all employees, visitors and contractors on site are inducted.
Management of Records: Checklists,...
...Exceptionally guest oriented- strives for guest satisfaction
Good knowledge of creating, implementing, and maintaining written control documents and training manuals
Good knowledge and understanding of stock procedures and control- Follows and Implements wastage...
...Train and motivate and manage all restaurant staff.
Assist with queries and guest’s complaints
Manage the entire service operation of the restaurant.
Create and maintain relationship with guests in the restaurant.
Daily meetings and handovers with staff...
...and own transport would be an advantage
- Must be flexible and motivated
Main Responsibilities:
Efficient maintenance of operational equipment
Safe and effective running of all electrical machinery and equipment
Conducting all assigned work in a satisfactory...
...Train and motivate and manage all banqueting staff.
Assist with queries and guest’s complaints
Manage the entire service operation of the restaurant.
Create and maintain relationship with guests in the restaurant.
Daily meetings and handovers with staff...
...Line Management (Recommended/Desirable)
EXPERIENCE:
3-5 years Relevant Accounting, Finance or related. Essential/Minimum Operational REQUIREMENTS:
• Psychometric Assessment (Essential/Minimum)
• Certificate of Fitness (Essential/Minimum)
Duties...
Summary PURPOSE:
• To deliver expert technical support in Industrial Engineering discipline to Operations, Business Improvement, ****@*****.*** and Business Planning processes.
MAJOR CHALLENGES:
• Translating Business and Operational issues into tools, models and...
...materials
3. Goods received verification
4. Maintain Safety Procedures
5. Customer Service
6. Ensure stock rotation
7. Loss Control management
8. Housekeeping/Health and Safety
9. Team Management
10. Checking forklifts
11. Physically checking stock
12....
...candidate should have at least 3 years relevant experience within a 4/5 Star Hotel and will be responsible to assist with the daily operation of the Front Office and staff management.
Skills / Requirements:
Must have a formal hospitality qualification with at least...
...Office Duty Manager to join a wonderful front office team in Lephalale, Limpopo. This person will be spending their time assisting and operating the front desk and all management tasks too.
Requirements:
~ MUST have formal hospitality qualifications
~+- 3 years’...
...Motivate and Manage all banqueting staff
· Assist with queries and guest’s complaints
· Manager the entire service operation of that restaurant
· Create and maintain relationship with guests in the restaurant
· Daily meeting and handovers...
...duties.
Position outputs :
General Worker
Security
Code 10-14 drivers
Electrical engineering
Boilermakers
Machine Operators
Forklift Operators
Electrician
Safety Officer
Open / close twist locks of container wagons
Qualifications &...