Search Results: 21 vacancies
...SUMMARY:
Nelspruit
Kitchen Manager
POSITION INFO:
Minimum requirements:
Minimum qualification: Matric
Must have 3 -5 years experience in a similar role
Computer literate
Demonstrated leadership prowess with outstanding interpersonal skills...
...SUMMARY:
Nelspruit
Pizza Chef
POSITION INFO:
Minimum requirements:
Minimum qualification: Matric
Must have prior... ...preparing pizzas
Previous experience working in a production kitchen is an advantage
Strong attention to detail and ability to...
...SUMMARY:
Head Chef Sabi
POSITION INFO:
5-star Lodge in the Sabi Sands is looking for a Head Chef. Experience required: Formal... ...to work flexibly Duties include: Run and supervise the entire kitchen operation
Work with the Executive chef to ensure standards and...
...SUMMARY:
Private Game Reserve is looking for a CHEF DE PARTIE
POSITION INFO:
Candidate requirements;
Must have Grade... ...experience (essential)
Sound knowledge of food preparation and Kitchen hygiene.
Sound knowledge and understanding of all dietary and...
...SUMMARY:
A Beautiful Sanctuary is looking for a CHEF to join their team
POSITION INFO:
Candidate Requirements:
Grade 12
Proven at least 3 experience as a Chef in a 5-star game lodge in South Africa.
Culinary qualifications and certification.
Strong...
...SUMMARY:
Supervise the entire kitchen operation in Tengile River Lodge.
POSITION INFO:
KEY OUTPUTS:
Service and Kitchen Management... ...operation for Tengile River Lodge
Work with the Executive chef to ensure standards and goals are met.
Ensure all menus are...
...is looking for a seasoned, creative and adaptable Production Chef who will be responsible for preparing quality dishes in a high... ...a Production chef, you should be able to delegate tasks to the kitchen staff and ensure that the meals are prepared in a timely manner....
...Hotel & Resort in Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment.... ...standards.
Estimate food requirements and labour costs.
Manage kitchen staff operations.
Arrange for equipment purchases and or...
...Assist the Executive Pastry Chef in overseeing all aspects of the pastry kitchen operations, ensuring exceptional quality and presentation of pastries, desserts, and baked goods.
Supervise and inspire a team of pastry chefs and assistants, providing guidance, training...
...Apartments & Resorts's job vacancy, Career and Recruitment Job title : Chef De Partie - Ballito jobs in KwaZulu-Natal Job Location :... ...for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining...
...excellence
Ensuring that the cleanliness and hygiene of the kitchen is of the highest standard
Correct use and maintenance of kitchen... ...service excellence through teamwork
Relieving the Pastry Chef when on leave
Requirements:
A minimum of 2 years cooking experience...
...very carefully – they are the strength and the future of this company.
We are looking for a senior level Head Chef to oversee the kitchen for our Lodge. The role is to support and training on new junior chefs assist with special dietaries and ensure our...
...Head Chef - Game Lodge - Kruger Park #056
RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:
• Ensure daily store operational requirements are met
• Ensure smooth running of kitchen
• Supervision of staff
• Ensure store hygiene, maintenance,...
...Kendrick Recruitment is now seeking a Senior Sous Chef for a fabulous 5* Lodge situated in the Kruger National Park. The Senior Sous Chef is fully responsible for the management of the kitchen under the head chef and assumes complete responsibility for the kitchen in...
...Are you a culinary maestro with 2+ years of experience in a lodge kitchen? #127859;#128188; This could be your chance to shine!
#12... ...hygiene and safety regulations.
▪️Collaborate with the head chef and team members to create memorable dining experiences for guests...
...Description:
~ The Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the highest professional food quality and sanitation standards. The position is primarily...
Minimum Requirements
Culinary Certificate or Hospitality Management Diploma qualification will be an advantage
At least 3 years’ experience within the hospitality industry in 4 star property.
Must have at least 18 months of management or supervisory experience...
...interact with guests, staff and external stakeholders.
• Knowledge and experience of lodge operations, including front desk, kitchen/chef and housekeeping.
• Proficiency in Outlook, Excel & Word.
• Familiar with Nightsbridge Booking platform and Extranets.
• Understanding...
...dynamic and experienced individual with a passion for culinary excellence and guest satisfaction. The F&B Manager will lead a team of kitchen and serving staff to deliver memorable dining experiences that reflect the lodge's commitment to luxury and quality.
Key...
R 7,000 per month
I Would Like To Work As A Chef