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Search Results: 53 vacancies
- ...2+ years formal training in a professional kitchen (fine dining or farm-to-fork a plus) - Passion for sustainability, heritage cooking, and ingredient integrity - Eager to learn, shows initiative, and thrives in a team setting - Maintains composure under pressure...
- ...sustainability, terroir-driven cuisine, and a farm-to-table philosophy. An individual with sound knowledge of using state of the art cooking techniques, a strong culinary background, excellent knowledge of kitchen operations, and the ability to lead and manage the...
- ...sustainability, terroir-driven cuisine, and a farm-to-table philosophy. An individual with sound knowledge of using state of the art cooking techniques, a strong culinary background, excellent knowledge of kitchen operations, and the ability to manage the preparation and...
- ...experience as a Sous Chef, Senior Sous Chef or equivalent leadership role in a high volume or fine-dining kitchen Advanced knowledge of cooking techniques, kitchen equipment, and food safety protocols Strong leadership, communication, and organizational skills Ability...
- ...services, including VIP setups and special arrangements. Demonstrate knowledge of food and beverage, cocktail making, and basic cooking. Drive revenue through upselling and cross-selling opportunities. Communicate clearly with all teams to ensure efficient service...
R 25,000 per month
...sharp with strategy as they are with style. Work Hours: Monday to Friday: 9 - 5 POSITION INFO: Responsibilities: Cook up smart, stylish marketing strategies (not just copy-paste campaigns) Run paid advertising that gets clicks and conversions Own...- ...Illustrator, etc.). A strong sense of responsibility and accountability. Ability to work well under pressure. A genuine passion for cooking and baking. Driver’s license and own transport is advantageous. Interested? Send your CV to yolandi @ personastaff.co.za If...
- ...professionals with solid references will be considered. Expertise in menu planning and food innovation is necessary, along with exceptional cooking skills. This position encompasses both culinary and managerial responsibilities. Job hoppers will not be entertained. A thorough...
- ...candidate pipeline Communicate with applicants via phone and text using Dialpad Recruit and assess candidates for hourly roles (cooks, dishwashers, catering staff) Ensure accurate onboarding documentation and compliance Respond promptly to urgent and emergency...
- ...goal of controlling costs and providing a high-quality experience to customers. Areas of operation range from personnel management to cook and waiting staff coordination to inventory management. MINIMUM REQUIREMENTS QUALIFICATION: Grade 12 or equivalent...
- ...preparation and duties assigned to meet the standard and quality set by the restaurant. POSITION INFO: Duties: Preparing, cooking and presenting dishes. Maintain control of stocks in area of responsibility. Ensure that the area of responsibility is kept...
- ...Restaurant at a Boutique Winery close to Durbanville is looking for a Demi Chef d’ Partie to amaze the patrons with excellent cooking according to the chef’s recipes and specifications. POSITION INFO: Duties: Maintain health, hygiene and safety...
- ...results, love keeping things in perfect order, and thrive in a dynamic environment, then this is your chance to shine. Here’s What’s Cooking: Inter-company transactions Ensuring that invoices comply with SARS rules Overseeing invoice processing, supplier...
- ...kitchen staff. Ability to succeed in a dynamic, multicultural environment. Strong culinary skills with knowledge of various cooking techniques and methods. Excellent understanding of kitchen hygiene and food safety standards. A positive, can-do attitude with...
- ...SUMMARY: - POSITION INFO: Job Purpose: To prepare and cook authentic Neapolitan-style pizzas in a traditional wood-fired oven, following time-honored methods that prioritize quality ingredients, hand-crafted dough, and high-heat baking. Key Responsibilities...
- ...infrastructure, including HVAC and security systems. Supervising and coordinating the work of household staff, such as housekeepers, cooks, and groundskeepers. Creating schedules and delegating tasks to ensure efficient operations. Providing training and support to...
- ...Duties Checking the staff timing, grooming, and personnel cleanliness. Preparation, cutting of meat, fish when the need arise, cooking and arranging of food as instructed. Co-ordinate activities of all chefs and apprentice to ensure an efficient and smooth food...
- ...kitchen staff, ensuring they adhere to food safety standards, recipes, and portion control guidelines. Oversee the preparation, cooking, and presentation of food during service, ensuring consistency and quality. Help create, plan, and implement new menus, seasonal...
- ...Knowledge of Neapolitan-style Pizza. Cleaning workstations before and after pizza preparation. Ensuring that all utensils and cooking equipment are sterilized before each use. Monitoring the temperature of the pizza ovens as well as cooking times. Check...
- ...Prepare high-quality meals with a focus on both local and international cuisine Demonstrate strong braai skills and manage outdoor cooking experiences Collaborate with the owner on menu development and recipes Work closely with an existing cook in the kitchen as...