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- ...service. Must have strong administrative skills, especially in menu development and food costing. REQUIREMENTS: Previous chef experience, ideally in an upmarket setting Ability to do food costing Ability to do menu development Strong administrative...
- ...SUMMARY: Restaurant Executive Chef - Jacobsbaai POSITION INFO: Restaurant in Jacobsbaai on the West Coast is looking for an... ...setting is crucial. The role requires the ability to oversee and manage the entire kitchen operation, with primary responsibilities including...
- ...at a Boutique Winery close to Durbanville is looking for a Chef de Partie. We are looking for a professional candidate to be... ...presented on the prescribed serving dish in the prescribed manner. Managing and training any demi-chef de parties or commis working with you...
- ...SUMMARY: Your Purpose Our Executive Chefs contribute to delivering the most memorable cruise and culinary experiences to our... ...thousands of guests daily. As an Executive Sous Chef, you will manage and mentor a dynamic team of chefs and kitchen staff, ensuring compliance...
- ...SUMMARY: Restaurant at a Boutique Winery close to Durbanville is looking for a Demi Chef d’ Partie to amaze the patrons with excellent cooking according to the chef’s recipes and specifications. POSITION INFO: Duties: Maintain health, hygiene and...
- ...Boutique Winery close to Durbanville is looking for a Senior Chef de Partie to assist with the preparation of all ingredients... ...ingredients for hot kitchen and or cold kitchen Control and manage food rotation and storage according to food safety regulations...
- ...SUMMARY: Wine Estate in the Helderberg Mountain near Stellenbosch is looking for a Commis Chef. POSITION INFO: Duties: Ensure the preparation of all food items according to recipes and standards. Assist with deliveries. Complete daily checks...
- ...Adhere to food safety, hygiene, and workplace safety regulations Requirements: Proven experience as a Neapolitan pizza chef or trained pizzaiolo Deep knowledge of traditional Neapolitan pizza-making techniques Ability to work in a high-heat, fast-paced...
- ...SUMMARY: Large Hotel in Bantry Bay is looking for a Sous Chef. The Sous Chef is responsible for the day to day running... ...standards to ensure outlet compliance with relevant legislation. Manage staff appearance and kitchen appearance/ functioning of...
- ...historic farm in the heart of the Winelands is seeking a talented CHEF DE PARTIE to join its world-class culinary team. POSITION... ...dishes daily based on seasonal produce Excellent stock management, price calculation, and purchasing skills Strong communication...
- ...Chef | Luxury Guest House | Plettenberg Bay Kendrick Recruitment is seeking a skilled and enthusiastic Chef for a luxury guest... ...and international cuisine Demonstrate strong braai skills and manage outdoor cooking experiences Collaborate with the owner on...
- ...SUMMARY: Award winning Greek Restaurant in Cape Town is looking for an experience Chef de Partie (Hot Section) / Griller. POSITION INFO: Duties: Maintain control of stocks in area of responsibility Maintain health, hygiene and safety requirements...
- About UsOur estate is known for its historic charm, farm-to-table philosophy, and world-class wines. We pride ourselves on warm South Africa...
- ...SUMMARY: - POSITION INFO: Are you a passionate Chef with a flair for fine dining? We’re on the lookout for skilled and enthusiastic... ...role ~ Fine dining experience essential ~ Proven ability to manage a section and mentor junior chefs ~ Calm under pressure with a...
- ...Job Purpose Manages the day to day delivery of the food production operation and culinary team within a specific outlet with the objectives... ...Plan for the Outlet In collaboration with the Executive Sous Chef, develop outlet objectives and deliverables in line with the...
- ...finances, marketing, and team performance POSITION INFO: MANAGER OF HOSPITALITY PORTFOLIO FINANCIAL Review past financials to... ...consistent. Manage a black book of service providers, including chefs, event co-ordinators etc. Manage the team of selected agents,...
- Hospitality Hire is recruiting for an ????????? ???? ???? - ?????? ???? ?????.? Cape Town CBD | Full-Time |...
- ...presented, friendly and organised candidate to be an Executive / Head Chef for the Doppio Caffe in Sea Point as well as oversee the running... ...in the restaurant or hotel industry . Able to efficiently manage budgets . Customer focused and able to handle complaints...
- ...Key Responsibilities: Support the Executive Chef in all aspects of kitchen operations, including service, preparation, and quality... ...sustainability Contribute to the training, mentorship, and management of the kitchen team Collaborate with the wine team / FOH...
- What You’ll Do: - Assist senior chefs with daily prep and service in a kitchen that champions seasonal, locally sourced ingredients - Learn and apply sustainable kitchen practices, including minimal waste and nose-to-tail usage - Uphold the highest...