Food & Beverage Administration Manager

Fancourt, South Africa's premier lifestyle resort, is nestled in the heart of South Africa's Garden Route, 7 km from George Airport. The resort lies on 613 ... We are looking for someone who is knowledgeable and experienced in the running of successful hospitality offerings – specifically around the management of budgets, resources and personnel. The ideal candidate will be able to successfully multitask, will communicate well, and can drive processes and planning related to various multi-operational teams. Duties include, but are not limited to:  Administration – general admin related to multiple restaurants and conferencing; Financial management – general assistance, coordination, gathering and checking of information and monitoring of costs; Process management – planning, diary management, rostering, report maintenance issues & general communication and reporting; assistance of the outlet managers to ensure legal and company processes and standards are understood and followed. To be considered for this role, you must: Have a minimum of Grade 12 or equivalent qualification; Advanced competence in the MS Office suite; Have at least 3 years’ experience in a similar role and environment (hospitality background in a reputable 4- or 5-star property); Be able to demonstrate a clear understanding of the various sections of a complex hospitality offering; Have a strong financial knowledge and sound experience. Not essential, but definitely an advantage: Have completed Health & Safety and Food Safety Standards training; A project management qualification; Tertiary / formal kitchen and/or hospitality training.