...:
Bachelor's degree in Hospitality Management, Business Administration, or related field (Master's degree preferred).
Proven experience... ...Monitor key performance indicators (KPIs) related to sales, service, quality, and profitability, taking corrective actions as...
...centric outlook and eager to deliver exceptional standards and service.
~ Knowledge of high-end cleaning techniques and procedures... ...standards that exceed industry norms.
~ Good knowledge of administration, record keeping, HR and staff training.
~ Friendly,...
...diverse environment.
Guest Centric, eye for detail and extremely high standards of service to meet the expectations of seasoned traveler’s.
Highly organized, strong administrative skills and financial acumen with previous experience in managing budgets....
...lodges
Passion for kitchen management – including all kitchen administration, general hygiene and people management
Passion for... ...effective management to ensure highest levels of productivity and service excellence
Identify staff talent; create plans and...
...experience as a Senior Sous Chef in a high pace five-star environment
~ Passion for kitchen management – including all kitchen administration, general hygiene and people management.
~ Passion for training staff, creating fabulous food, and new ideas...
...high standards of professionalism within the team.
Provide disciplined and inspirational leadership to ensure productivity and service excellence.
Identify and develop staff talent for retention and growth.
Manage budgets for Guest Food and Staff Food.
Ensure...
...and capacity across the organization.
Training and Capacity Building:
Identify and address financial management and grants administration capacity gaps within the organization.
Champion the development and delivery of training programs to build financial...