Search Results: 10 vacancies
...operations.
# Global / International procurement experience
If yes, then let's connect to explore the possibilities for your next professional advancement.
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Network International
Kenya
3 days ago
...SUMMARY:
Attention all Procurement Managers in Kenya - I am a Recruitment Consultant Specialist, responsible for placing professionals in the Supply Chain niche. Our clients are always looking for top talent in the market. If you are seeking your next career move,...
Network International
Kenya
3 days ago
...profitability and recommend optimal strategies.
Experience:
Bachelor’s degree in finance , accounting, or economics.
Professional qualifications such as CA , CPA, or CFA preferred.
Minimum of 5 years of practical and relevant analytical experience....
Network International
Kenya
21 days ago
...optimize profitability while upholding quality standards.
Team Leadership: Recruit, train, and mentor a diverse team of hospitality professionals, fostering a culture of excellence, collaboration, and continuous improvement.
Guest Experience: Champion a guest-centric...
...leader, able to set examples and foster a climate of guest delight within the lodge.
DELIVERABLES
• Maintain high standards of professionalism within the team
• Provide disciplined and inspirational leadership to the kitchen team as well as effective management to...
...an effective leader, able to set examples and foster a climate of guest delight within the lodge.
Maintain high standards of professionalism within the team
Provide disciplined and inspirational leadership to the kitchen team a
Identify staff talent; create...
...hygiene and people management
Passion for creating fabulous food and new ideas
Key Outputs:
Maintain high standards of professionalism within the team
Provide disciplined and inspirational leadership to the kitchen team as well as effective management to...
...providing a world-class guest experience and the ability to provide that experience.
Computer and financial skills
Personal/Professional Attributes
Energetic and proactive with well-developed concept of the importance of providing a world-class guest experience...
...Creativity
Hand-eye coordination
Time-management skills
Decision making
Dietary Knowledge
Handles pressure in a professional manner
Deals with uncertainty amongst staff
Ability to be patient and develop staff
HACCP (FIFO etc.)
Ability to work...
...all while adhering to health, safety, and sustainability protocols.
Deliverables:
Lead and mentor the culinary team with professionalism.
Manage budgets and financial controls effectively.
Collaborate with the Regional Executive Chef to ensure menu alignment...
