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- ...SUMMARY: See key skills POSITION INFO: Restaurant Manager Job Duties: Oversee daily operations of the restaurant Manage and train staff, including recruitment and performance evaluations Ensure customer satisfaction by maintaining high-quality service...
- ...SUMMARY: A renowned 5-star hospitality establishment is seeking an experienced Banqueting Manager to oversee and coordinate all functions, from intimate gatherings to large-scale corporate events. This is an exceptional opportunity for a service-driven leader with...
- ...SUMMARY: See Key Skills POSITION INFO: General Manager - Hospitality Job Duties: Oversee the day-to-day operations of the hospitality establishment Manage and coordinate staff to ensure excellent customer service Develop and implement strategies to increase...
- ...SUMMARY: See key skills POSITION INFO: Food and Beverage Manager Job Duties: Oversee all aspects of the food and beverage operations Develop and implement strategies to maximise profitability Manage inventory and control costs Ensure compliance with...
- ...SUMMARY: See key skills POSITION INFO: Job Title: Hotel Operations Manager The Hotel Operations Manager is responsible for overseeing the daily operations of the hotel, ensuring smooth running of all departments and delivering exceptional guest experiences. Key...
- ...SUMMARY: 1x experienced Restaurant Manager URGENTLY needed for a 5-star Lodge in Limpopo POSITION INFO: We are looking for... ...position at a Restaurant / Hotel. ~ MUST be a polite and friendly person with a strong personality who can think on their feet. ~ BE a...
- ...Requirements: Minimum 3 years' experience in banqueting or events management within a luxury hotel or venue Strong organisational and leadership skills Ability to work under pressure and handle multiple events simultaneously Excellent communication and client...
- ...SUMMARY: GENERAL MANAGER Urgently needed for a busy 5-Star Lodge in Limpopo POSITION INFO: GENERAL MANAGER for a 5-Star Lodge in Limpopo DUTIES & REQUIREMENTS: Oversee daily operations of the Resort and Restaurant. Ensure that all departments...
- ...SUMMARY: 1x F & B Manager URGENTLY needed for a 5-star Lodge in Limpopo POSITION INFO: Food & Beverage Manager needed in Limpopo. We are looking for an experienced Food and Beverage Manager who will be responsible for overseeing the operations of Food and...
- ...equipment, and glassware, as well as restocking Inventory Management: Monitor and manage bar inventory, including tracking stock levels... ...perform physical activities such as bending and stooping. Personal Attributes: A professional appearance, attention to detail,...
- ...documentation. Fibre Troubleshooting: Splicing, testing, dome management, Wireless Troubleshooting: Signal testing on CPE's, access... ...Herotel with your express consent for us to process your personal information contained therein, for purposes of processing your...
- ...for extended periods, lift and carry heavy items (up to 40 lbs), and perform physical activities such as bending and stooping. Personal Attributes: A professional appearance, attention to detail, and the ability to remain composed under pressure are important qualities...
- ...Preferred Qualifications: Previous experience as a hotel porter or in a similar role Certification in hospitality or tourism management Working Conditions: Live-in accommodation provided Shift work including evenings, weekends, and holidays Fast-paced...
- ...communication and interpersonal skills Ability to work independently and as part of a team Education: Diploma or degree in Wildlife Management, Conservation, or related field Experience: Minimum of 2 years of experience working as a Game Ranger Knowledge and...
- ...food preparation meets health and safety regulations Maintaining cleanliness and organisation in the kitchen area Ordering and managing stock levels for breakfast ingredients Collaborating with the kitchen team to ensure smooth breakfast service Required...
- ...Food Chef Job Duties: Prepare and cook meals for staff members Ensure high standards of food quality and presentation Manage kitchen inventory and food supplies Adhere to health and safety regulations in the kitchen Clean and maintain kitchen equipment...
- ...pastry techniques Supervising and training pastry kitchen staff Ensuring compliance with food safety and sanitation standards Managing inventory and ordering supplies as needed Collaborating with the culinary team to create menu items Overseeing pastry...