Search Results: 9 vacancies
...Kendrick Recruitment presents a unique opportunity for an Executive Chef with a passion for culinary innovation and sustainable luxury. If you're a dynamic culinary leader ready to create extraordinary experiences, this role at in the heart of the Masai Mara awaits you...
...Management and Development:
Recruit, train, and mentor restaurant managers and staff to deliver outstanding customer service and uphold brand standards.
Foster a culture of teamwork, accountability, and continuous improvement among restaurant teams.
Conduct regular...
Network International
Kenya
7 days ago
...General Manager is on leave
Assist in ensuring the lodges and brand are consistently elevated to exceptional service and product... ...relations, leave and medical funds are managed correctly
Assist the Executive chef to ensure menus and food are aligned to lodge quality...
...General Manager is on leave
Assist to ensure the lodges and brand are taken to the next level of service standards and edge the product... ...medical funds are managed correctly
Assist in working with Executive chef to ensure menu and food are aligned to lodge quality...
R 2,500 per month
...industry of five years.
Experience in handling international guests and seasoned travellers will give an added advantage.
Previous Executive Chef experience is essential.
Outstanding people skills and ability to communicate.
Know how to manage and work in a team....
...budgets for Guest Food and Staff Food.
Ensure adherence to financial and record-keeping controls.
Collaborate with Regional Executive Chef on menu alignment and food quality.
Monitor food scores and budgets.
Coordinate with Guest Relations Managers and Head...
...lines: • Guest Food • Staff Food
Ensure all financial and record keeping controls and systems are adhered to
Work with Regional Executive Chef to ensure menu and food are aligned to lodge quality standards
Work with Regional Exec Chef to ensure food scores and...
...Lodge in the Masai Mara, Kenya is looking for a Senior Sous Chef.
Directs food preparation and collaborates with Head Chef and Executive Chef
Produces high quality plates ensures consistency
Oversee and supervise kitchen staff
Assists with menu planning, inventory...
...sustainability. this role is also instrumental in enhancing donor relations, ensuring compliance, and optimizing project funding and execution.
Responsibilities:
Strategic Financial Leadership:
Develop and oversee the organization’s financial strategy, ensuring...
