Search Results: 10 vacancies
...Kendrick Recruitment presents a unique opportunity for an Executive Chef with a passion for culinary innovation and sustainable luxury. If you're a dynamic culinary leader ready to create extraordinary experiences, this role at in the heart of the Masai Mara awaits you...
...financial and record-keeping controls.
Collaborate with Regional Executive Chef on menu alignment and food quality.
Monitor food... ...meetings with department heads to plan operations.
Ensure compliance with health, safety, and sustainability standards.
Oversee...
...Implement inventory management best practices to minimize waste, reduce costs, and optimize stock levels.
Quality Assurance and Compliance:
Ensure compliance with health, safety, and sanitation regulations, as well as company policies and procedures.
Conduct...
Network International
Kenya
3 days ago
...keeping controls and systems are adhered to
Work with Regional Executive Chef to ensure menu and food are aligned to lodge quality... ...special requests, guest delights
Ensure all health and safety compliance standards, including management of HACCP Protocols, are met...
...steering the strategic financial management and ensuring robust compliance with fiscal regulations and donor requirements. This position... ..., ensuring compliance, and optimizing project funding and execution.
Responsibilities:
Strategic Financial Leadership:...
R 2,500 per month
...industry of five years.
Experience in handling international guests and seasoned travellers will give an added advantage.
Previous Executive Chef experience is essential.
Outstanding people skills and ability to communicate.
Know how to manage and work in a team....
...properties, attract new clients, and enhance brand visibility. Key Responsibilities :
Sales and Contracting Strategy:
·Develop and execute a comprehensive sales and contracting strategy to achieve revenue targets for each property.
·Negotiate contracts and build and...
...Lodge in the Masai Mara, Kenya is looking for a Senior Sous Chef.
Directs food preparation and collaborates with Head Chef and Executive Chef
Produces high quality plates ensures consistency
Oversee and supervise kitchen staff
Assists with menu planning, inventory...
...details.
Assist Human Resources in the lodge, ensuring labour relations, leave and medical funds are managed correctly
Assist the Executive chef to ensure menus and food are aligned to lodge quality standards and food budgets are being met and monitored
Assist the...
...Human Resources in the lodge, ensuring labour relations, leave and medical funds are managed correctly
Assist in working with Executive chef to ensure menu and food are aligned to lodge quality standards and food budgets are being met and monitored
Assist in working...
