Search Results: 2 vacancies
...suggestions and creative ideas that can improve upon the kitchen’s performance.
Prepares food according to lodge standards
Schedules staff shifts
rain new employees
Ability to remain in budget allocated
Monitors and maintains kitchen equipment
Solves...
...Oversee uniform orders and stock control.
Manage daily kitchen and canteen operations.
Maintain cleaning rosters and staff schedules.
Facilitate effective communication between departments.
Cater to guests with special dietary needs.
Implement menu changes...
