Search Results: 5,800 vacancies
R 15,000 per month
...SUMMARY:
Our client is looking for an experienced Restaurant Manager to join their company
POSITION INFO:
Requirements
Matric... ...profitability.
Menu Planning: Collaborating with chefs to develop and update menus, considering customer preferences...
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We are looking for a professional Chef De Partie who will be responsible for... ...meet the standard and quality set by the restaurant. This will be mostly based on the protein... ...dish in the prescribed manner;
Managing and training any demi-chef de parties or...
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We are looking for a professional Demi-Chef De Partie’s to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation...
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Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Pastry Commis Chef devotes to food preparation will result in truly spectacular...
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We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff,... ...food preparation and presentation to ensure quality and restaurant standards;
Works with the Head Chef to maintain...
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Lovely role for someone who does not want to work at night. You will be in charge of the full store which includes a take out and sit down section. Previous Restaurant Supervision experience essential.
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A Classic Winery is looking for a RESTAURANT MANAGER to join their team.
POSITION INFO:
Candidate Requirements:
Grade 12
Must have a tertiary qualification in Hospitality/Tourism or related field
Minimum of 3 years restaurant management...
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Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your primary responsibilities will include personnel management, workplace...
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H?seki Kitchen looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation...
R 28,000 per month
EXPERIENCED RESTAURANT MANAGER : WELL-KNOWN RESTAURANT (STELLENBOSCH)
We have a dynamic opportunity for an Experienced Restaurant Manager at a well-known restaurant in the heart of Stellenbosch.
The ideal individual has excellent food and wine knowledge, is highly...
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One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Western...
...A well-established luxury restaurant group with high volume, upmarket restaurants in Cape Town, seeks Executive Head Chefs for their restaurants. Duties will include:
Staff management including recruiting, training, rostering and attending to disciplinary procedures...
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Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu... ...food preparation and presentation to ensure quality and restaurant standards;
Works with the Head Chef to maintain kitchen...
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POSITION INFO:
One of the well known fast food restaurant chains is looking for experienced Store Managers to join their team in the Western Cape.
Must have a clear Criminal record and clear ITC (Credit)
Reference checks will be conducted, great track...
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Are you an Executive Chef looking to create unforgettable culinary experiences for our guests on our state-of-the-art ships... ...schedule.
Constantly communicates with the Dining Operation Manager to verify Guest’s food acceptance and special requests.
Keep...
...A Wine Estate Restaurant is looking for a Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Commis Chef devote to food preparation will result in truly spectacular fare that delights our guests.
• Consistently...
R 25,000 per month
SOUS CHEF : UPMARKET WINE ESTATE (PAARL)
Our client, an upmarket Estate in Paarl area... ...and operational skill set, ability to manage a small team effectively. Event / banqueting... ...will also assist the main bistro style restaurant on the property as and when needed.
Minimum...
...Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars, Louis B Express and Room Service. Assists... ...supplies, equipment and uniforms.
Communicates to Chef and F&B Management any issues regarding food...
...Lookiing for a 5* Sous Chef - High-end Restaurant - Pre Opening - Stellenbosch
Synopsis: Join our client's esteemed culinary team in Stellenbosch as a Sous Chef and embark on an exhilarating journey in the realm of high-end dining.
This pre-opening opportunity offers...
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Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding... ...REQUIREMENTS
~ Diploma in Professional Cookery
~5-star restaurant experience of at least 2 years in a similar position
~ Able to...