Search Results: 16 vacancies
...reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering ,... ...Protection , Energy , Procurement , Workspace Design , Engineering, Remote Camps , and more. Developing our people – the heart...
...the heart of our operations, ensuring that every piece of linen, towel, and garment meets our exacting standards of cleanliness and quality. You'll lead a talented team, manage state-of-the-art equipment, and keep our inventory in check—all while maintaining a safe and...
Career Custodians
Knysna, Western Cape
14 days ago
...Department. Your primary objectives will revolve around ensuring the restaurant's financial success, maintaining impeccable standards of quality, and delivering unforgettable experiences to our guests. Qualifications and Requirements:
~ Matric
~ Diploma in Hotel...
Career Custodians
Knysna, Western Cape
1 day ago
...and procedures in the kitchen
Attention to detail
Friendly and service orientated
Duties and responsibilities
Check the quality of raw and cooked food products to ensure that standards are met
Supervise and coordinate activities of cooks and workers engaged...
Career Custodians
Knysna, Western Cape
more than 2 months ago
R 650,000 pa
...Development Planning section Responsible for occupational health and safetyMINIMUM QUALIFICATION AND REQUIREMENTS:B Tech in an engineering discipline in the built environment Must be eligible to register as professional with the Engineering Council of South Africa (ECSA...
...highly visible in areas of responsibility.
• Understands how to manage in a culturally diverse work environment.
• Manages the quality process in areas of customer service and employee satisfaction.
Managing and Conducting Human Resource Activities
• Supports...
...continually improve guest satisfaction while maintaining the operating budget.
Supervises all kitchen areas to ensure a consistent, high-quality product is produced.
Responsible for guiding and developing staff, including direct reports.
Minimum Experience and...
...for meat and vegetable lovers. Working closely with local suppliers, ingredients are always seasonal and kept at a superb level of quality. From hand caught Hake to Klein Karoo Lamb Rack and free range Beef Fillet, with a carefully curated wine list, will ensure that all...
...operations, leisure, human resources, accounts and other aspects, as required.
Adhere to agreed budgets and maintain appropriate quality standards and records.
Manage quality control of all aspects, including hygiene and health and safety.
Meet your targets and...
...Chef with new menu creations and costings.
Establish the working schedule and organize the work in the kitchen
Produce high quality dishes
Train kitchen staff to reach the high standards of the operation.
Maintain order and discipline in the kitchen
Ensure...
...Maintains operations in accordance with the set policies and standard operating procedures, aiming for consistent productivity and quality.
Maintains patron satisfaction by monitoring, evaluating, and auditing food and beverage service offerings
Screening & interviewing...
...maintain operational controls in line/within budgetary requirements
Maintain standard food preparation and presentation
Ensure quality of food preparation, presentation and service is up to standard by meeting all quality / star grading standards in all areas of...
...is looking for an Assistant Hotel Manager. The Assistant Hotel Manager’s role is to enhance the operational efficiency and service quality of the Hotel by, in conjunction with the General Manager, providing the service which creates the platform whereby teams can excel...
...Proactively lead new clients through the sales process of setting up, demonstrating product use, testing, and using the service to agreed quality standards.
Install a minimum number of new clients per month as per the agreed average spend per complete and/or total revenue...
...PERFORMANCE AND IDENTIFYING AREAS FOR
IMPROVEMENT: FOH managers may analyze data on customer
feedback, wait times, and sales trends to identify areas for
improvement. They can then implement strategies to enhance
efficiency, service quality, and overall customer satisfaction.
...continually improve guest satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high-quality product is produced. Responsible for guiding and developing staff including direct reports.
Minimum Requirements for this...
