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- ...and multiple payrolls (monthly and weekly) Job costing functionality Submissions to SARS, including SARS online systems, and managing SARS verifications and audits Minimum 3 years' supervisory/ management experience of a payroll section Proficiency in Sage 3...
- ...Responsibilities: Oversee food, beverage, housekeeping, and garden services to ensure... ...for high-end clientele. Lead and manage a team to deliver outstanding service to... ...and stock control related to the villa’s operations. Collaborate with the wider management...
- ...urgently recruiting for a Deputy General Manager to join their well established team of professionals... ..., as an assistant manager Exceptional Food and Beverage knowledge Financial management ability A hardworking, co-operative manner High standards of service...
- ...Duties: Warm welcome and check in of all guests Guest management: coordinate daily activities and transfers for guests of all... ...community initiatives and programs Health & Safety: ensure lodge operates in safe manner at all times, ensuring the safety of guests and...
- ...hospitality and a strong background in food and beverage? We are seeking an enthusiastic... ...be an indispensable part of our lodge operations, acting as a pivotal point of contact... ...Operational Assistance: Support lodge management with various tasks, including stock control...
- ...: Key Duties and Responsibilities: Food Preparation & Cooking Assist the... ...Sous Chef and Head Chef in daily kitchen operations. Ensure consistent high standards in preparation... ...and presentation of all meals. Manage designated kitchen sections (e.g., hot,...
- ...experiences for our guests. Key Responsibilities: Assist the Sous Chef and Head Chef in daily kitchen operations, ensuring the highest standards of food quality and presentation. Oversee specific sections of the kitchen, guiding junior staff and ensuring...
- ...develop, implement and maintain effective account plans thereby managing the profitable sales of CCBSA products, and the development... ...fridges, signage) to ensure optimal in-market performance. Operational Efficiency and Cross-functional Collaboration: Coordinate effectively...
- ...A vacancy exists in the Operations Department for a Training Captain. Reporting to the People Capability Leader, the Training Captain... ...additional training needs of restaurant and discuss with the Training Manager and/or RGM. Learner Assessments completed on every Team...
- ...POSITION INFO: Duties: Support the kitchen management team to ensure that the kitchen is ready for... ...handled and cared for Follow all standard operating procedures for service to guests, ensuring exceptional food quality is provided to guests at all times...
- ...the execution of promotional activities to enhance brand visibility. Provide relief support as needed, as directed by the line manager. Skills, Experience & Education Grade 12 with Maths or Maths Literacy (minimum pass rate 40%). Grade 12 communication...
- ...BCEA, farm workers sectorial determination and any other laws/ acts relevant. Minimum Requirements:- Human Resources / Project Management or Law qualification (degree preferable) Certificate or equivalent experience in Project Management preferable Minimum 2...
- ...a commercial cookery apprenticeship. ~ Hold a current HACCP/Food Safety certificate. ~ Knowledge and skills to produce various... ...license preferred. RESPONSIBILITIES: Supporting kitchen management to ensure kitchen is ready for service before each shift. Ensuring...