Search Results: 11 vacancies
ND/BSc/BCom Food Tech/Prod Mngt; 2-3 yrs production planning/food/meat production/packing/report writing. Plan production for day/week... ...methods/ensure boards updated/hold fishbowl meetings. Ensure quality/consistency of products/RCA on NCs /every batch verified/signed...
...reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering , Facilities... ...Computer literate & excellent
People and customer service skills
My Market with good food and beverage knowledge...
...currently looking for a Health and Safety Officer to ensure all food safety and health and safety procedures are followed by employees... ...reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering , Facilities...
...internal customer expectations for completion od moulddies and fixtures , training of personnel to achieve optimum productivity and quality. The ideal candidate must: Qualified Tool, Jig & Die maker.
Minimum 5 years of Toolroom experience in the metals manufacturing...
...currently in the final year of study
BTech / BSc / BSc (Honors) in Food Science / Environmental Health / Biotechnology
South African... ...exposure and experience in all areas of our SHERQ, including quality control measures, health and safety protocols, as well as...
...added advantage
Driver’s License with PDP
At least 5 years management experience in similar role in 5* Luxury lodges
Strong Food & Beverage knowledge
Administration and financial controlling competence
Able to work accurately under pressure
Excellent...
...SUMMARY:
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POSITION INFO:
Reporting to the Quality Manager the successful incumbent will be responsible for providing administrative support to the Quality/ISO Department and to contribute to the long-term development of the Quality/ISO Function. Minimum Requirements...
...cooking techniques
You can prepare a variety of menu items to produce a consistent outcomes
The Requirements:
~1-2 years experience in food preparation
~Level 1 Food Safe certificate is an asset
~Ability to walk and stand for the duration of scheduled shift
~Ability to...
...takenEnsure strict adherence to Corporate GovernanceEvaluate and maintain loss control procedures on an on-going basisEnsure routine Quality Control inspections in OperationsUnderstanding, implementation and adherence to Internal Control Measures such as: ICC’s, ISO...
Monitoring and ensuring that quality nursing care and service delivery is implemented and practiced within multi-disciplinary team in accordance. In addition the Unit Manager will be accountable and responsible for coordinating capacity building, mentoring, coaching, training...
The Unit Manager will be responsible for coordinating improved quality nursing care by ensuring compliance to professional and ethical practice.