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Search Results: 15 vacancies
- A luxurious safari lodge in the heart of the Greater Kruger, is seeking a skilled and passionate Food & Beverage Manager to lead our hospitality team. This role is perfect for a dedicated professional with experience in high-end dining, stock management, cost control, and...
- ...luxury lodge team. This is a live-in role ideally suited for someone confident in Front of House operations, guest liaison, and Food & Beverage service. Key Responsibilities: Welcoming and hosting guests with warmth and professionalism Overseeing front of...
- ...literate (Microsoft & Google Suite) Experience in Nebula PMS, Nebula POS & Travelyst, or any property management software Food and Beverage knowledge A good understanding of wine Proven track record of successfully leading a large team (leading, motivating,...
- ...Manager, you will support the Lodge Manager in overseeing the day-to-day operations of the lodge , with a primary focus on Food & Beverage, guest satisfaction, team coordination, and admin efficiency . Your role is to ensure every guest enjoys a seamless and unforgettable...
- ...functions within a lodge operation ~ Sound financial acumen and experience in budget control and reporting ~ Strong background in Food and Beverage management ~ Exceptional customer relations and guest service abilities ~ Proficiency in Microsoft Office Suite (Word,...
- ...ideally 2 years as a trainee and in a well-recognized five star hotel or world class lodge, as an assistant manager Exceptional Food and Beverage knowledge Financial management ability A hardworking, co-operative manner High standards of service excellence and a...
- ...policies, controlling utility-related expenses. · Oversee compliance with health, safety, and HACCP standards across all food production and service areas, including kitchens and bars. · Develop and implement a preventative maintenance program to prolong...
- ...Commitment to excellence and high standards If you’re ready for your next challenge and want to grow in a setting as inspiring as the food you’ll be creating, we’d love to hear from you. Apply now or tag someone who fits the brief. POSITION INFO: We’re on the hunt for...
- ...Hoedspruit area is looking for an experienced Sous Chef to join their kitchen team. POSITION INFO: Duties: Preparation of all food to lodge standards Produce high quality meals both in taste and design Ensure the kitchen operates in a timely way that meets...
- ...least 3 years’ experience leading a Service Team No less than 5 years in high end safari environment Technologically savvy Food and menu knowledge Basic wine knowledge Knowledge of reservation systems Excellent command of the English language a second...
- ...ensuring that all products meet our 5* standards. Ensure compliance with health and safety guidelines, sanitation standards, and food handling practices. Requirements: Grade 12 Formal qualifications Experience as a Pastry Chef in a 5* environment....
- ...activity scheduling Assist in staff supervision, shift management, and basic HR administration Stock control of FOH-related items (beverages, amenities, uniforms, etc.) Manage and update guest feedback systems and handle follow-up where required Support senior...
- ...' experience running a kitchen, preferably in a lodge or safari camp setting Strong knowledge of health and safety standards and food hygiene protocols Proven experience in stock taking, ordering, and kitchen administration Excellent staff management and communication...
- ...daily lodge activity Manage administrative duties including accounts and stock control Monitor and maintain quality control of food presentation and service Supervise and support the kitchen team in menu planning and execution Lead a small team of...
- ...working in a 5* establishment World class level of F&B customer service in a luxury environment Knowledge in wine, cocktails and food Experience in wine pairing and cocktail development Technical skills Good communication skills (written and verbal)...