Search Results: 9 vacancies
...Kendrick Recruitment presents a unique opportunity for an Executive Chef with a passion for culinary innovation and sustainable luxury. If you're a dynamic culinary leader ready to create extraordinary experiences, this role at in the heart of the Masai Mara awaits you...
...management, preferably in a multi-unit environment, in Kenya or similar markets.
Knowledge of local market trends, consumer preferences, and... ...Operational Leadership:
Provide strategic leadership and direction to ensure the effective operation of all restaurant outlets in...
Network International
Kenya
5 days ago
...the Company’s maintenance standards.
Direct responsibility to create new guest delights... ...are managed correctly
Assist the Executive chef to ensure menus and food are aligned... ..., Nairobi Office, agents, the Company’s Marketing and Reservations teams
Ensure standards...
...projects and deliver maintenance standards.
Direct responsibility to create new guest... ...managed correctly
Assist in working with Executive chef to ensure menu and food are aligned... ...in East Africa
Salary package
Market related basic salary
Live in
All additional...
...High end 5* Lodge in the Masai Mara, Kenya is looking for a Senior Sous Chef.
Directs food preparation and collaborates with Head Chef and Executive Chef
Produces high quality plates ensures consistency
Oversee and supervise kitchen staff
Assists with menu...
...keeping controls and systems are adhered to
Work with Regional Executive Chef to ensure menu and food are aligned to lodge quality... ...ensure food scores and budgets are being monitored and met
Work directly with the Guest Relations Managers and Head Guide, to ensure...
...manager provides leadership in financial planning and reporting, directly supporting organizational growth and sustainability. this role... ..., ensuring compliance, and optimizing project funding and execution.
Responsibilities:
Strategic Financial Leadership:...
R 2,500 per month
...industry of five years.
Experience in handling international guests and seasoned travellers will give an added advantage.
Previous Executive Chef experience is essential.
Outstanding people skills and ability to communicate.
Know how to manage and work in a team....
...budgets for Guest Food and Staff Food.
Ensure adherence to financial and record-keeping controls.
Collaborate with Regional Executive Chef on menu alignment and food quality.
Monitor food scores and budgets.
Coordinate with Guest Relations Managers and Head...
