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- ...advantage. Experience ~3–5 years’ experience as a Pastry Chef or Senior Pastry Chef. ~ Experience in lodges, hotels, fine dining... ..., sugar craft, lamination, breadmaking, etc. Strong recipe development and menu planning abilities. Ability to work with dietary...
- ...Qualifications Culinary Arts Diploma or Degree (City & Guilds or equivalent preferred). Professional chef certification (advantageous). HACCP or Health and Safety certification recommended. Experience ~5–10+ years professional kitchen experience. ~ At...
- ...individually plated meals, refined dining experiences, and traditional boma dinners under the stars. This role requires a versatile chef who can balance good dining presentation with warm, personalised service. Candidate Responsibilities: Design seasonal menus with...
- Job Specifications / Requirements: ~ Formal pastry or culinary qualification. ~3–5 years of professional pastry experience, preferably in a hotel or high-end restaurant environment. ~ Strong leadership and team management skills. ~ Excellent creativity and innovation...
- Qualifications Professional Cookery/Culinary Diploma or equivalent qualification. Food safety certification is advantageous. Experience ~2–4 years experience in a professional kitchen. ~ Previous experience running both hot and cold sections is highly preferred...
- Qualifications Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. Food Safety / HACCP certification (essential). Experience ~5+ years professional pastry experience. ~ At least 2 years in a senior or supervisory role. ~ Experience...
- ...Safety / HACCP training (advantageous). Experience ~2–4 years in a professional kitchen. ~ At least 1 year experience as a Demi Chef or CDP. ~ Experience specifically in hot or cold sections (Garde Manger) is preferred. Technical Skills Strong cooking...
- ...Job Specifications / Requirements: ~ Formal culinary qualification relevant to the role. ~3–5 years of experience in a similar Chef de Partie role, preferably in a hotel or fine-dining environment. ~ Strong leadership and team management skills. ~ Excellent culinary...
- ...and irrigation knowledge, particularly related to the Limpopo River or similar environments. Demonstrated experience in citrus development projects and tree management. Strong leadership and people management track record. Excellent administrative and computer...
- ...hotel brands, and more than 1,400 hotels in operation and under development in 120 countries. Its signature service philosophy is Every... ...radissonhotels.com.Job Description We are currently seeking a Commis Chef to join our vibrant team. At Radisson Hotel Group, we are in...
- Pastry Chef 5-star Boutique Hotel (Limpopo) Salary: R8 000 R10 000 , Live in position A luxury boutique hotel in Limpopo is seeking a creative Pastry Chef to produce high-end desserts for la carte and banqueting. The role includes menu design, chocolate & sugar work, and...
- Effective negotiation and provision of category management services to clients|- Positive feedback from clients / no complaints - Swift resolutions of identified problems - Excellent alignment between consultant and client - Formal and informal feedback - Consultant Scorecard...
- ...Chef de Partie URGENTLY needed in Limpopo (Live-in position) We are looking for a Chef de Partie to be a key member of the kitchen team, responsible for managing a specific section of the kitchen, either the hot or cold section. ~3-5 years of experience in a...
- ...Job Description ~ We are currently seeking a Chef de Partie to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. As...
- ...BREAKFAST Chef URGENTLY needed in Limpopo We are seeking a reliable and experienced Hotel Breakfast Chef to join our team. The responsible person will be responsible for the daily Breakfast preparation. Must have Grade 12 with a formal Culinary qualification...
- To transform our society by building conscious and capable citizens through the provision of integrated social development servicesPrerequisites An appropriate qualification at NQF 6 or equivalent qualifications in Community Development as recognised by SAQA
- Prerequisites ~ An appropriate qualification at NQF 6 or equivalent qualifications in Community Development as recognised by SAQA.
R 18,000 - 20,000 per month
...activities and staff. Develop and implement training plans for chefs and kitchen assistants. Oversee meal preparation to ensure... ...Manager or Senior Chef role . Proven experience in menu development, stock control, and budget management . Strong...HR Genie
Limpopomore than 2 months ago- ...in general lodge administration, help with Food, Beverage, Hosting, and Housekeeping would also be required. Qualifications as a chef will be an ideal extra advantage, or you could also be a Nature Guide, but the key responsibility will be the Administration at the...
- ...management is beneficial Role 2: Must have experience in lodge administration Assist with F&B, hosting, and housekeeping Chef qualifications or guiding experience are a bonus, but admin is the core focus Package: R15,000–R40,000 per person/month (gross...
- ...environment Proven experience across all lodge departments Strong operational management and guest relations skills Cooking or chef experience essential Maintenance or technical background advantageous Computer literacy and strong administrative skills Valid...
- ...SUMMARY: Job Description The Executive Chef is responsible for leading all culinary operations, ensuring exceptional food... .... Key Responsibilities ~ Culinary Leadership & Menu Development Create, plan, and update seasonal menus for all meal periods...
Bright Search Recruitment (Pty) Ltd
Polokwane, Limpopo5 days ago - ...SUMMARY: Job Description The Pastry Chef is responsible for planning, preparing, and executing all pastry, bakery, and dessert... ...Assist with staff scheduling, task delegation, and section development. Cost Control & Inventory Monitor food cost, portion control...
Bright Search Recruitment (Pty) Ltd
Waterberg District Municipality10 days ago - ...SUMMARY: Job Purpose The Senior Pastry Chef leads the pastry and dessert section of the kitchen, creating high-quality baked... ...goods, desserts, and confectionery items. The role involves menu development, supervision of the pastry team, maintaining hygiene standards,...
Bright Search Recruitment (Pty) Ltd
Polokwane, Limpopo4 days ago - ...is on the look for an experienced and creative EXECUTIVE SOUS CHEF to join their kitchen team. POSITION INFO: The successful... ...exceptional guest experiences. Contribute to staff training, development, and performance evaluations. Innovate and adapt menus based...
Wild Dreams Hospitality
Waterberg District Municipality10 days ago - ...SUMMARY: Job Description The Executive Sous Chef is the second-in-command in the kitchen, working closely with the Executive... ...preparation to ensure portion and waste control. Menu Planning & Development Contribute to menu creation and seasonal updates. Assist...
Bright Search Recruitment (Pty) Ltd
Waterberg District Municipality10 days ago - ...SUMMARY: The Breakfast Chef is responsible for preparing, cooking, and presenting all breakfast menu items to a high standard. This role requires excellent timing, consistency, and the ability to work efficiently during high-pressure morning service. The Breakfast...
Bright Search Recruitment (Pty) Ltd
Lephalale, Limpopo5 days ago - ...January and June, we are looking for a passionate and creative Head Chef to drive an exceptional, innovative dining experience for our... ...and develop the dining concept and food philosophy Menu development, recipes, presentation guides, costings, etc. Guest Satisfaction...
The Royal Portfolio
Hoedspruit, Limpopo7 hours ago - ...SUMMARY: Job Description The Hot/Cold Chef de Partie is responsible for managing both the hot kitchen section (grills, sauté, pans, mains) and the cold kitchen section (salads, starters, cold platters, desserts depending on structure). This role ensures high-quality...
Bright Search Recruitment (Pty) Ltd
Polokwane, Limpopo5 days ago - ...SUMMARY: Job Purpose The Chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The CDP oversees mise-en-place, cooking, plating, and maintaining quality control for their...
Bright Search Recruitment (Pty) Ltd
Polokwane, Limpopo12 days ago
