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- ...Dining Restaurant at an iconic Hotel is looking for a Sous Chef to assist the Executive Chef in providing innovative and artistically... ...is high in employee morale and provides constant learning & development. Develop systems and procedures that achieve higher cost...
- ...SUMMARY: Job Description The Executive Chef is responsible for leading all culinary operations, ensuring exceptional food... .... Key Responsibilities ~ Culinary Leadership & Menu Development Create, plan, and update seasonal menus for all meal periods...
- ...SUMMARY: Job Description The Pastry Chef is responsible for planning, preparing, and executing all pastry, bakery, and dessert... ...Assist with staff scheduling, task delegation, and section development. Cost Control & Inventory Monitor food cost, portion control...
- ...SUMMARY: Position: Commi Chef President Hotel 4* Luxury Hotel - Bantry Bay, Cape Town POSITION INFO: Because every... ...remuneration and thoughtful employee benefits Opportunities for career development and mentorship A vibrant workplace overlooking Cape Town’s...
- ...responsibility for delivering exceptional service. Job Purpose The Sous Chef is second-in-command in the kitchen, responsible for managing... ...Supervise, train, and mentor junior chefs, promoting skill development. Ensure consistency in food quality, presentation, and taste...
- ...SUMMARY: We are seeking a dedicated Sous Chef to support the Head Chef in leading kitchen operations at a luxury lodge or villa... ..., flavor, and presentation across all meals. Assist in menu development, dish creation, and recipe standardization. Ensure proper inventory...
- ...Description: We are seeking a skilled and enthusiastic Breakfast Chef to join our hotel kitchen team. The Breakfast Chef will be... ...high-volume service periods efficiently. Contribute to menu development and suggest new breakfast items where appropriate....
- ...intimate setting is looking for a skilled and motivated Senior Sous Chef. The Senior Sous Chef will work closely with the Head... .... The successful candidate will play a key role in menu development, staff supervision and maintaining a smooth and efficient...
- ...SUMMARY: Job Purpose The Senior Pastry Chef leads the pastry and dessert section of the kitchen, creating high-quality baked... ...goods, desserts, and confectionery items. The role involves menu development, supervision of the pastry team, maintaining hygiene standards,...
- ...SUMMARY: Position: Demi Chef – Pastry (Hotel) Location: Bantry Bay, Cape Town POSITION INFO: We are seeking a creative... ...culinary team to support smooth operations ð¹ Learning & Development – Participate in on-the-job training and guidance from senior...
- ...Intimate Game Lodge based in Madikwe is looking for a Head Chef or strong Senior Sous Chef that will be able to head up the... ...and within budget Creating and costing new menus and recipe development Ensure smooth running of service and quality of food...
- ...SUMMARY: Job Description The Executive Sous Chef is the second-in-command in the kitchen, working closely with the Executive... ...preparation to ensure portion and waste control. Menu Planning & Development Contribute to menu creation and seasonal updates. Assist...
- ...SUMMARY: Our client, a prestigious 5-star game lodge and private reserve, is seeking a passionate and detail-oriented Commis Chef to join their exceptional culinary team. This onsite role offers the opportunity to work in a hospitality environment, surrounded...
- ...SUMMARY: Job Title: Chef de Partie Job Description: We are seeking a dedicated and skilled Chef de Partie to join our... ...Supervise and train junior kitchen staff to ensure proper skills development and adherence to standards. Maintain cleanliness, organization...
- ...is on the look for an experienced and creative EXECUTIVE SOUS CHEF to join their kitchen team. POSITION INFO: The successful... ...exceptional guest experiences. Contribute to staff training, development, and performance evaluations. Innovate and adapt menus based...
- ...SUMMARY: Job Overview The Senior Sous Chef plays a key leadership role in the kitchen, assisting the Executive Chef in overseeing... ...front-of-house teams for smooth service delivery. # Menu Development and Planning Contribute creative ideas for seasonal, lodge...
- ...SUMMARY: The Breakfast Chef is responsible for preparing, cooking, and presenting all breakfast menu items to a high standard. This role requires excellent timing, consistency, and the ability to work efficiently during high-pressure morning service. The Breakfast...
- ...SUMMARY: A boutique safari retreat is looking for a HEAD CHEF POSITION INFO: We are looking for a Head Chef who can translate the soul of the African bush into unforgettable culinary experiences. This 5-star retreat is known for its intimacy, sophistication,...
- ...SUMMARY: A premier Big Five safari destination is looking for a SOUS CHEF POSITION INFO: An award-winning 'Zulu-Zen' sanctuary, this Lodge is a world-first eco-lodge with a total of 16 suites. As Sous Chef, you won’t just be managing a kitchen; you will be an...
- ...SUMMARY: Job Description: We are seeking a talented and creative Pastry Chef to join our culinary team. The Pastry Chef will be responsible for crafting exquisite pastry dishes for both a la carte and banqueting services in a hotel setting. This role requires...
- ...SUMMARY: A prestigious wine estate in Stellenbosch is seeking a COMMIS CHEF to join their acclaimed team POSITION INFO: We are looking for an ambitious Commis Chef to join this kitchen brigade. If you thrive in a high-pressure, five-star environment and are...
- ...SUMMARY: A 5-star game lodge is looking for an SOUS CHEF POSITION INFO: We are seeking a passionate and creative Sous Chef to help lead this talented culinary team in crafting world-class 'gastronomic safaris'- from sunrise breakfasts in the bush to intimate...
- ...restaurant based in Saldanha Bay is looking for an Executive Chef. The Executive Chef will be responsible for overseeing the... ...experience in managing a culinary team Expertise in recipe development, menu planning, and food cost management Excellent knowledge...
- ...SUMMARY: Job Description The Hot/Cold Chef de Partie is responsible for managing both the hot kitchen section (grills, sauté, pans, mains) and the cold kitchen section (salads, starters, cold platters, desserts depending on structure). This role ensures high-quality...
- ...SUMMARY: Luxury Wellness Retreat & Hotel close to Franschhoek is looking for a Chef de Partie. We are looking for passionate and experienced Chef that will be focused on producing dishes from the onsite garden where you will harvest daily to make a...
- ...SUMMARY: An authentic luxury safari lodge is looking a CHEF DE PARTIE POSITION INFO: We are looking for a passionate and disciplined Chef de Partie to join this culinary team. This is an incredible opportunity for a dedicated chef to refine their craft within...
- ...SUMMARY: Job Purpose The Chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The CDP oversees mise-en-place, cooking, plating, and maintaining quality control for their...
- ...with our client – a prestigious 5-star lodge located near Paterson/Grahamstown area . They are seeking a passionate and skilled Chef de Partie to join their culinary team. POSITION INFO: An exceptional opportunity has become available at a luxury 5-star lodge...
- ...SUMMARY: Distinguished 5* Boutique Hotel close to Somerset West is seeking an experienced and dynamic Chef de Partie to join their culinary team and help in creating memorable dining experiences for their guests. POSITION INFO: Duties: Flexible...
- ...SUMMARY: Senior Sous Chef POSITION INFO: #128205; Location: Groot Brakriver #128176; Salary Range: R18,000 – R28,000 We are seeking a passionate and experienced Senior Sous Chef to join a culinary leadership team. This is a hands-on role for a skilled professional...

