Cook required, Other, North Coast. Company Name: The Burner
Restaurant. Cook required for Indian restaurant in Cape Town.
Duties & Responsibilities: Cooking Durban curries/ cuisine. Prep work
of food Items such as kebabs fish cakes paneer, spring rolls etc.
Making up...
...needed in Campsbay, Other, Cape Town. A very busy
restaurant in Camps Bay is seeking to employ kitchen staff.
Grillers, Dishwashers, Cooks, Bakers.
An Important Announcement from (jobscoin.com) for jobs seekers and
employers.
Do not pay any type of payment to get the...
...properties.
Ensuring the properties are well kept and that the staff are performing their duties.
Daily shopping and preparation/cooking of meals.
Occasional lunch deliveries at the client's office.
Travel with the client as and when required (with overnight...
...Knowledge of Neapolitan-style Pizza.
Cleaning workstations before and after pizza preparation.
Ensuring that all utensils and cooking equipment are sterilized before each use.
Monitoring the temperature of the pizza ovens as well as cooking times.
Check...
...that all dishes are correctly garnished, portion, sized and are presented on the prescribed serving dish in the prescribed manner
Optimize the cooking process
 HOURS:
~ Monday â Sunday (Shifts)
Should you meet all the requirements, apply on our website at
R 15,000 per month
...Own transport
Job Duties
Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff.
Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing...
...are correctly garnished, portion, sized and are presented on the prescribed serving dish in the prescribed manner
Optimize the cooking process
Help to maintain a climate of smooth and friendly cooperation
Candidate Requirements:
Culinary Certificate/Diploma...
...the guidance of the Executive or Sous chef and have input in new ways of presentation or dishes
Put effort into optimizing the cooking process with attention to speed and quality
Help to maintain a climate of smooth and friendly cooperation
Candidate Requirements...
...kitchen staff in the Head Chef's absence;
Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating;
Oversees and organizes kitchen stock and ingredients;
Ensures a first-in, first-out food...
R 25,000 per month
..., ability to manage a small team effectively. Event / banqueting experience is essential. The ideal individual is passionate about cooking and cares about a curated guest experience. Experience in a high-end, bistro-style environment.
Valid driver’s licence and own...
R 11,500 per month
...The ideal individual for the CDP position is someone with a strong operational and culinary skill set, with a love for food and cooking, experience on in all kitchen sections, quality driven, a leader, stable and able to perform under pressure. A formal Culinary education...
R 28,000 per month
...to work under pressure
• Must have good organization and communication skills
• Must have knowledge of all food preparation and cooking
• Must have previous experience with costing, stock control and staff management
• Own Transport and driver’s license
• Able to...
...kitchen staff in the Head Chef's absence;
Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating;
Oversees and organizes kitchen stock and ingredients;
Ensures a first-in, first-out food...
...stored and labelled correctly.
Training and Development
To undergo training in both formal courses and on-the-job to develop cooking and kitchen organizational skills.
Actively seek tools for self-growth and development.
Complete all assigned training on Ines...
...deliveries, stock rotation as well as restocking items in the section as required
Requirements
What You Bring:
Good knowledge of cooking styles, hygiene & safety standards and working in a fast-paced environment.
Excellent attention to detail.
Excellent...
...The Chef de Partie will report to the Sous Chef.
The role is made up of many varying responsibilities including:
Preparing, cooking and presenting high quality dishes within the speciality section
Assisting the Head Chef and Sous Chef in creating menu items, recipes...
...mind-blowing content that makes our brands stand out from the crowd.
Collaborate with influencers and fellow content creators to cook up content that's fresh, authentic, and totally share-worthy!
Dive headfirst into platforms like YouTube Shorts and TikTok to create...
R 22,000 per month
...environment
• Able to assist in effectively manage and run a team
• Exceptional work ethic
• Passionate about food production and cooking
• Able to work flexible hours, weekends and holidays
• Computer literate
• Maintains a structured, clean, and hygienic kitchen...
...designated section
Food Quality and Control:
Executing tasks to the established standards and expectations, ensuring that all food cooked and served is of high quality and served at a safe temperature
Daily inspection of all mise en place to maintain freshness and...
...Create new recipes or food presentations.
Determine prices for menu items.
Train food preparation or food service personnel.
Cook foods.
Perform human resources activities.
Order materials, supplies, or equipment.
Manage food service operations or parts...
...for all menu items
Assist with monitoring inventory and communicating needs to the catering manager
Stock control is essential
Assist management on site
*Cook / Catering / Confectionery jobs in south africa
*Kitchen Supervisor - Stellenbosch in Stellenbosch...
...About Us We are recruiting a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food productions, operates the cash register, serves food, and keeps the canteen and kitchen clean.
As a leading African Integrated Workplace Management...
...workstations and equipment
Adhere to all standards and procedures, and ensure staff do the same
Skills and qualifications
Superior cooking skills for a variety of food groups
Effective time management techniques
Significant leadership experience
High degree of...
...atmosphere.
~1x Operations Manager
~1x Executive Chef
~1x Sous Chef
~8x Food Service Assistant
~6x Waiter
~1x Driver
~3x Cooks
~1x Supervisor
~2x Baristas
Minimum Requirements
~ Grade 12 or Equivalent
~ Relevant qualification and experience...
...take of food ensuring the budgeted food cost is achieved and maintained, keeping wastage to a minimum
Hands-on food preparation, cooking and managing the pass
Candidates must have previous experience as a Snr Sous or Head Chef in a busy, high volume upmarket...
...Responsibilities
Analyse recipes to assign prices to menu items, based on food and overhead costs.
Check the quality of raw and cooked food products to ensure that standards are met.
Check the quantity and quality of received products.
Collaborate with other...
...serving dish in the prescribed manner.
To ensure that his section is being kept clean and tidy at all times.
To ensure that junior cooks and trainees receive the right training and optimum guidance.
To ensure that any anticipated shortages are communicated promptly...
...departments
Plans menus (with Food and Beverage Director) for all food outlets in the club
Schedules and coordinates the work of chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted labour cost...
...Responsible to supervise junior chefs or commis.
Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met
Ensure that the production, preparation and presentation of food are of the...
...:
Teach participants the basics of food and kitchen safety, food preparation, and making healthy choices and substitutions when cooking;
Choose recipes that demonstrate key nutrition, food budgeting, and food preparation lessons;
Assign participants kitchen tasks...