Search Results: 556 vacancies
...Chef de partie role for this destination establishment, situated on the Helshoogte Pass. Must have at least 5 years of cheffing experience... ...skillset.
Our client is looking for a strong passionate cdp with great communication skills to work in operations on their estate...
...SUMMARY:
A Well Established winery is looking for CHEF DE PARTIE and SOUS CHEFS
POSITION INFO:
Candidate requirements:
Culinary School Graduate with a valid driver's license (essential)
Minimum of 2-3 years of professional culinary hands-on experience...
...Experienced chef required for Game Lodge in Limpopo.
Minimum of 3 years experience in a CDP chef position in a Lodge environment
Strong personality that can think on their feet and work under pressure.
Well spoken and well presented individual.
Must have grade...
Candidate Requirements:
Must have Grade 12 and a culinary qualification
Minimum 2-3 years experience in a Chef De Partie position (Safari Camp/5* Lodge/Reserve experience (essential)
Must have a passion for the pastry department and experience in pastry
Excellent...
...qualification in Culinary Arts
~ At least 5 years’ experience at a 5-star Lodge/Hotel, with a minimum of 2 years’ experience at a CDP level
~ Hold a current food handler health card or HACCP/Food Safety certificate
~ Knowledge of GAAP POS and MS Excel
~ Good knowledge...
...Hospitality and Outdoor – New Vacancy – Junior Sous Chef / Senior CDP (Temporary position)
Luxury Hotel – Mossel Bay
Requirements:
~2-3 years previous Sous chef experience in a 4/5-star Lodge / Wine Estate environment (Essential)
~ Running the day to day...
...SUMMARY:
NOW RECRUITING - COMMIS CHEF!
Fancourt is the finest Leisure and Golf Resort in South Africa.
We are situated in George, in the lovely Garden Route.
Please apply online if you meet the criteria for this role.
POSITION INFO:
We are...
...SUMMARY:
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required to maintain and implement hygiene standards and assist with stock takes and staff training.
POSITION...
...SUMMARY:
Nelspruit
Pizza Chef
POSITION INFO:
Minimum requirements:
Minimum qualification: Matric
Must have prior experience in making and preparing pizzas
Previous experience working in a production kitchen is an advantage
Strong attention...
...SUMMARY:
A Breathtaking Lodge is looking for an EXECUTIVE CHEF.
POSITION INFO:
Candidate Requirements :
Must have 3-5 years of experience in a 4* lodge
Must be prepared to work in a remote area, including adaptability required in such an environment...
...SUMMARY:
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POSITION INFO:
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property custodian and food and beverage lead the Head chef will be expected to develop...
...SUMMARY:
Stunning Lodge in the Eastern Cape is looking for an EXECUTIVE CHEF
POSITION INFO:
Candidate Requirements:
Minimum 3 years of relevant chef experience, either for a 5-star hotel or a world-class lodge
A recognized degree or diploma as a chef...
...SUMMARY:
Are you an Executive Chef looking to create unforgettable culinary experiences for our guests on our state-of-the-art ships? Join our team and lead your galley crew to deliver exceptional food offerings in all onboard dining venues. Your expertise will help...
...Pastry Chef De Partie
Description
The Pastry Chef de Partie is responsible for the efficient running of the Pastry section in the kitchen. This food production, presentation and orders while maintaining the highest professional food quality and sanitation standards...
...SUMMARY:
Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible for the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take...
...SUMMARY:
Our Client is looking for a Head Chef to join their team
POSITION INFO:
Area/Location: Hoedspruit
Summery:
The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet...
...SUMMARY:
Head Chef Sabi
POSITION INFO:
5-star Lodge in the Sabi Sands is looking for a Head Chef. Experience required: Formal Chef Qualification
At least 5+ years of Chef experience is required in 5-star hotels or lodges
International exposure is a plus
Spoken...
...SUMMARY:
Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated...
...SUMMARY:
We're looking for a talented Sous Chef to join our dynamic kitchen team. In this role, you'll assist the Executive Chef in overseeing the culinary operations, including menu creation, inventory management, and staff supervision.
POSITION INFO:...
...plating, and cleaning, to maintain a clean, organized, and efficient workspace.
Train and supervise kitchen staff, including sous chefs, cooks, and kitchen assistants, ensuring adherence to food safety and hygiene standards.
Implement standard operating procedures...