Executive Chef

Executive Chef - Luxury 5 Beachfront Resort | Zanzibar Tanzania We are seeking an experienced Executive Chef to lead the culinary team at a luxury beachfront resort in Zanzibar. Responsibilities: -Lead all kitchen operations and ensure exceptional food quality -Design and manage la carte, themed, and all-inclusive menus -Control food and labour costs, inventory, and kitchen budgets -Recruit; train, and inspire a high-performing culinary team -Maintain the highest HACCP, food safety, and hygiene standards -Deliver memorable dining experiences while driving operational excellence Requirements: -Minimum 5 years' experience as an Executive Chef in a luxury 5 resort, island, lodge, or remote location -Strong knowledge of international cuisine and all-inclusive operations -Proven leadership, financial, and operational management skills -HACCP certification preferred -East African experience and Swahili language skills are advantageous This is a high-volume operation requiring an energetic, hands-on leader who thrives in a fast-paced luxury hospitality environment. If you're ready for your next challenge in paradise, we'd love to hear from you. Apply by sending your CV to Ilze@ Apply Below