Search Results: 30 vacancies
...for guests as well as staff members and having the ability to cost menus
Maintaining and overseeing all kitchen staff
Staff training and development
Passion for food and the food experience
Ability to lead a team of people effectively and to think and act creatively...
...SUMMARY:
Head Guide is responsible for training, monitoring and hosting.
Staff management
Leadership
Work well under pressure
POSITION INFO:
The Head Guide is responsible for Training and mentoring staff
Leads in their duties and is responsible for...
...for growth in the company in the future
Must have excellent administration, and leadership skills to drive the team forward
Training experience (advantage)
Must be familiar with budgets of the spa, monthly reports, all stock and expenditures
Must be familiar...
...staff members
Maintaining and improving food and health safety procedures and standards
Managing and overseeing staff
Staff training and development
All administrative duties pertaining to the kitchen and employees
Attributes:
Mature, Responsible, Well...
...all aspects of Managing the Guiding Department
Managing, Overseeing and Disciplining Staff in the Guiding Department
Staff training and development
Assisting the marketing manager to get content for social media
All administrative duties pertaining to the...
...but are not limited to:
Meticulous in all aspects of managing the lodge
Managing, Overseeing and Disciplining Staff
Staff training and development
Assisting the marketing manager to get content for social media
Hosting Duties
Allocation of Airport...
...requirements and minimisation of product waste
Ensuring that the cleanliness and hygiene of the Spa is of the highest standard
Training Spa Therapists and ensuring their ongoing personal development
Overseeing Hairdresser, salon bookings and facilities...
...SUMMARY:
Guide Training School is looking for a MECHANIC to join their team.
POSITION INFO:
Candidate Requirements:
Tertiary/Trade qualification
Previous experience on diesel Toyota Land Cruisers
Must have a valid driver’s license and own vehicle...
...for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment.
KEY OUTPUTS:
Service and Kitchen...
...high performance teams that collaborate in pursuit of excellence and a common purpose
Manage staff performance, discipline and training
Cultivate a business culture and value system based on trust to ensure that we build long term relationships with all stakeholders...
R 6,000 per month
...required for outstanding Lodge in Limpopo Province. R6000 to R8000 p/m.
FGASA (Nature guide course #1) or CATHSSETA certified.
Training will be provided to conduct duties accurately. Must be a fast learner - well presented and spoken.
Conduct yourself in an appropriate...
...Requirements:
Must be a FGASA Accredited Trainer/Mentor
Must have minimum First Aid Level 2
Must have a genuine passion for guide training/upskilling
Nature Conservation background preferred
Maintenance experience is a plus
Excellent administration skills...
...ensuring that high-quality standards are maintained and all dishes are prepared according to recipes and presentation guidelines.
Train and mentor kitchen staff, providing guidance on culinary techniques, safety procedures, and kitchen hygiene standards.
Monitor...
...SPA MANAGER - Hotel Spa
HOEDSPRUIT - Limpopo (South Africa)
START: 15 June 2024 (pre-opening training commences)
REPORT TO: Hotel GM
TRADING HOURS & SHIFTS:
~ Monday - Sunday 08:00 - 20:00* (*subject to change based on operational needs)
~45 hours worked...
...Adherence to high standards of food hygiene and safety
Effective communication and collaboration within a culinary team
Ability to train and mentor junior pastry staff
Continuous learning and staying updated on industry trends.
Salary / Package
R17,000...
R 18,000 per month
...all dietary and religious requirements
Good knowledge of creating, implementing, and maintaining written control documents and training manuals
In depth knowledge and understanding of stock procedures and control
In depth experience in menu costing and waste reduction...
...developments within the food and lodge industries, as well as international trends in hospitality
Responsibilities
Management and training of the lodge staff in line with the Company Standard of Excellence
Ensure ultimate guest relations in the lodge and that the at...
...kitchen and stock control teams in terms of scheduling, leave, performance, and discipline
Effectively manage and promote staff training and development
In conjunction with our consultant sommelier, manage company wine cellars and oversee the promotion of wines to...
...all aspects of Managing the Guiding Department
Managing, Overseeing and Disciplining Staff in the Guiding Department
Staff training and development
Assisting the marketing manager to get content for social media
All administrative duties pertaining to the...
...staff members
Maintaining and improving food and health safety procedures and standards
Managing and overseeing staff
Staff training and development
All administrative duties pertaining to the kitchen and employees
Requirements:
Relevant Tertiary...