Search Results: 17 vacancies
...Requirements
Diploma in professional cookery with strong technical ability
Experience as Executive Chef, preferably in a boutique... ...compliant with, any Health and Safety regulations
Creatively develop unique and varied guest delight offerings
Oversee and inspire...
...interfere with guest satisfaction.
Continuously upskill and develop the maintenance team members.
Performance management and discipline... ...:
Diploma or tertiary qualification in engineering/technical trades.
A minimum of 5-years’ experience as a maintenance manager...
...experiences and outdoor activities such as hiking, fishing, wildlife watching, and more.
Collaborate with the marketing team to develop creative concepts and storyboards for video projects.
Edit video footage to produce compelling and visually appealing content that...
...the marketing team to align video content with brand guidelines, messaging, and marketing objectives.
~ Content Development:
Develop creative concepts and storyboards for video projects that effectively communicate the lodge's unique selling points, experiences,...
...Millwright in the agricultural sector will be an advantage
Familiarity with agricultural processing equipment
Proficiency in reading technical drawings and manuals
Strong problem-solving and troubleshooting skills
Excellent communication and teamwork abilities....
...to join their team
POSITION INFO:
Area/Location: Hoedspruit
Summery:
The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according...
...Ensure efficient packing process that optimise the use of resources and achieve set capacity and productivity levels.
Lead and develop staff, ensure staff engagement levels are high.
Verifying stocks and investigating delays.
Managing the volumes of fruit, monitoring...
...compliance with all regulatory and tax reporting requirements.
Budgeting and Forecasting:
Collaborate with cross-functional teams to develop annual budgets and financial forecasts.
Monitor budget performance and make recommendations for cost optimization.
Forex...
...knowledge and technology.
Direct, coordinate and manage of all production related activities in close collaboration with management.
Develop and implement operating methods and procedures for the production section. Collaborate with and support Human Resources.
Ensure...
...hair types ( Ethnic & Caucasian ).
QUALIFICATIONS:
# Qualified Hair Stylist (3-year diploma)
# Trade Certified (red seal)
TECHNICAL SKILLS:
Thorough understanding of current trends in hair styles, cuts, perms, and colouring.
Confident working on both...
...scheduling staff and managing labour costs to optimize staffing levels while maintaining productivity.
Collaborate with the Head Chef to develop daily specials, seasonal menus, and themed events to attract and retain customers.
Handle administrative tasks, such as...
...Identify key data that drives decisions and success.
~Stakeholder Management
~Engage with stakeholders at all levels, especially technical and operational management, to ensure their needs are addressed and to manage expectations.
~Work actively to enhance Farm and...
...assistant lodge manager is also responsible for ensuring that the morale of the lodge staff is kept at a high level and that staff are developed on an ongoing basis.
Finally, the assistant lodge manager must provide a written hand over of responsibilities in his/her...
...computer literate & confident
# Able to train staff on spa protocols and follow up on company brand trainings
# Able to lead and develop employees and services
# Ability to give timely and excellence spa and salon services at all time
# Knowledge of spa and salon...
...English with appropriate grammar
# Afrikaans language - bonus
# Spa software experience, must be computer literate & confident
# Able to train staff on spa protocols and follow up on company brand trainings
# Able to lead and develop employees and services...
...end of contracted work period provide by company
All work permits and visa’s paid for by the company
Responsibilities:
Develop and manage financial, employee engagement, and guest satisfaction plans and actions for Food and Beverage departments.
Maintain...
...The Lodge Manager is also responsible for ensuring that the morale of the lodge staff is kept at a high level and that staff are developed on an ongoing basis.
This position is accountable to the General Manager who oversees 2 of the Company’s Lodges in the same private...