...in such an environment
Position would be responsible for two restaurants, outdoor venues, and all function facilities, which include... ...controls, budgeting & procurement requirements.
Able to draft staff rosters and staff registers.
Manage labour relations as required...
...for an EXECUTIVE CHEF to lead a culinary team looking after two restaurants, outdoor venues, and all function facilities, which include... ...a senior management position
~ Competent in managing a full staff compliment for a 100+ room Lodge
~ Ability to manage multi functions...
...an Executive Chef. The candidate will be responsible for two restaurants, outdoor venues, and all function facilities, which include conference... ...for controls, budgeting & procurement requirements.
Draft staff rosters and staff registers. Manage labour relations as...
...Province. You will be responsible for the culinary offering for two restaurants, outdoor venues and all function facilities which include... ...control and manage stock, budgeting & procurement.
Compile staff rosters and staff registers.
Manage labour relations as required...
...this role, you'll assist the Executive Chef in overseeing the culinary operations, including menu creation, inventory management, and staff supervision.
POSITION INFO:
Oversees and supervises kitchen staff as required.
Spends majority of time actively...
Bright Search Recruitment (Pty) Ltd
Bela-Bela, Limpopo
12 days ago
...Chef for this well-established 4* lodge situated in Limpopo Province. You will be responsible for the culinary offering for two restaurants, outdoor venues and all function facilities which include conferences, functions and weddings as well as the satellite kitchens in...
...Leadership: Develop and implement conservation initiatives to preserve and protect the reserve's natural habitat and wildlife.
Staff Management: Recruit, train, and manage a team of staff, including guides, rangers, and hospitality personnel, to deliver high-quality...
Kencorp
Bela-Bela, Limpopo
21 days ago
...remote area, including the adaptability which is required in an environment such as a Private Game Lodge requires,
Managing of large staff compliment,
Must have a stable work track record,
Financial Understanding as well as costings and controls,
Good Computer...
.... Lodge experience crucial for this position. Between the couple they will need excellent skills with regards to guest relations, staff management, admin management, stock management as well as maintenance and upkeep of the lodge.
It would be advantageous if these...
...to learn.
Passion for food and the food experience
Ability to lead a team of people effectively
Strong management skills, day-to-day, and long term
The ability to motivate staff to consistently deliver
Ability to think and act creatively within a team...
...Organizational Skills:
Detail-oriented, organized, and responsible, with the ability to excel in System, Structure, and Planning (SSP).
Staff Management:
Proven record of effectively and empathetically managing a team of at least 50 staff members.
Language Proficiency...
...team to produce menus and food items with attention to detail, and high standards of presentation. Ordering of stock and rostering of staff.
~ Knowledgeable of all dietary requirements
~ Good knowledge of creating, implementing, and maintaining written control...
R 8,000 per month
...facilities, and equipment.6. **Financial Management:** Budgeting, cost control, and financial reporting related to livestock operations.7. **Staff Supervision:** Lead and supervise farm staff, providing training, guidance, and performance evaluations as needed.8. **Record...
...and FOH experience. Due to the size of the lodge the couple should be able to manage the following departments independently: manage staff, kitchen, maintenance, admin and do hosting.
Field Guide / Maintenance:
We are looking for someone with integrity, excellent...
...their luxury lodge. Lodge experience is crucial for this position as the successful candidates will be responsible for guest relations, staff management, admin management, stock management, as well as the maintenance and upkeep of the lodge. Additionally, knowledge or...
...all the F&B outlets will include:
Will be responsible and accountable for all aspects related to the management of the Kitchen, Staff management & Costing.
Menu design
Food Costing
Food Management - FIFO
Budgeting
Procurement
Food preparation
Kitchen...