Search Results: 210 vacancies
...SUMMARY:
We are seeking a talented and passionate Chef de Partie (CDP) to join our culinary team. As a CDP, you will play a key... ...experience in a CDP chef position in a Lodge environment
Strong personality that can think on their feet and work under pressure.
Well...
Bright Search Recruitment (Pty) Ltd
Lephalale, Limpopo
5 days ago
...with the management of the kitchen together with the executive chef. The candidate will also be required to maintain and implement... ...Sous chef position in a formal Restaurant / Hotel.
~ Strong personality that can think on their feet and work under pressure.
~ Well...
Bright Search Recruitment (Pty) Ltd
Lephalale, Limpopo
7 days ago
...SUMMARY:
A Creative, experienced and food loving Head Chef needed for a Game Lodge and Spa in the Lephalale district. The successful... ...relevant experience in a formal Restaurant / Hotel.
~ Strong personality that can think on their feet and work under pressure.
~ Well-...
Bright Search Recruitment (Pty) Ltd
Lephalale, Limpopo
7 days ago
...SUMMARY:
Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible... ...position in a formal Restaurant / Hotel / Lodge
- Strong personality that can think on their feet and work under pressure;
- Well...
Bright Search Recruitment (Pty) Ltd
Lephalale, Limpopo
6 days ago
...to step into a dynamic role where your culinary expertise meets leadership finesse? Our esteemed client is seeking a passionate Sous Chef to spearhead kitchen operations in the absence of the Chef de Cuisine. If you thrive in a fast-paced environment and are committed...
Edge Executives
Thohoyandou, Limpopo
11 days ago
...SUMMARY:
A Luxury Self-catering lodge is looking for a talented HEAD CHEF.
POSITION INFO:
Candidate Requirements:
Grade 12 and Culinary qualification/certification
At least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment...
Wild Dreams Hospitality
Hoedspruit, Limpopo
13 days ago
...SUMMARY:
We're seeking a talented individual with a passion for food and a keen eye for detail to assist our Head Chef in overseeing daily operations. The ideal candidate will have proven experience in a fast-paced kitchen environment, excellent organizational skills...
Bright Search Recruitment (Pty) Ltd
Hoedspruit, Limpopo
15 days ago
....
Maintaining the highest level of confidentiality and discretion with sensitive information related to the CEO's business and personal affairs.
Assisting the CEO in prioritising tasks and managing time effectively to meet deadlines and objectives.
Building and...
Mayfly Agri (Pty) Ltd
Tzaneen, Limpopo
26 days ago
...SUMMARY:
Luxury Portfolio is looking for a SOUS CHEF
POSITION INFO:
Requirements:
Applicants should have at least 3 years of formal culinary experience
Proven experience as a pastry chef with a strong background in a leadership or supervisory role...
Wild Dreams Hospitality
Hoedspruit, Limpopo
a month ago
...SUMMARY:
The role of the pastry sous chef is to support the executive chef/ head chef in the implementation of menus at the lodge. Quality check taste, and presentation of dishes to ensure the excellent standard of the food.
POSITION INFO:
KEY FOCUS AREAS...
Bright Search Recruitment (Pty) Ltd
Bela-Bela, Limpopo
15 days ago
R 7,500 per month
...SUMMARY:
Our client is looking for an experienced Hot Kitchen Chef to join their company
POSITION INFO:
Requirements
~ Grade 12
~ Formal Chef qualification
~3-4 years of relevant experience in a professional kitchen
~ Experience in hot sections...
Greys Personnel
Polokwane, Limpopo
a month ago
...SUMMARY:
Our client is looking for an experienced Cold Kitchen Chef to join their company.
POSITION INFO:
Requirements:
Matric
2 to 3 years experience in Cold Kitchen environment
Responsibilities:
Managing food production and quality control of all...
Greys Personnel
Polokwane, Limpopo
more than 2 months ago
...SUMMARY:
Our client is looking for an experienced Chef De Partie to join their organization.
POSITION INFO:
Requirements... ...experience in a CDP chef position in a Lodge environment
Strong personality that can think on their feet and work under pressure.
Well-...
Greys Personnel
Thabazimbi, Limpopo
more than 2 months ago
R 8,500 per month
...SUMMARY:
Our client is looking for an experienced Pastry Chef to join their company.
POSITION INFO:
Requirements:
Minimum of 3 years experience in a pastry position in the kitchen
Must have grade 12
A formal cooking/ diploma is preferable.
Experience...
Greys Personnel
Thabazimbi, Limpopo
more than 2 months ago
...SUMMARY:
Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge.
POSITION INFO:
We are looking for a dynamic & innovative... ...Continuous monitoring and control of dishes going out
Make personal contact with guests at each meal
Continuous encouragement and...
HR Genie
Hoedspruit, Limpopo
a month ago
...industry
Must have at least 3+ years of experience in a Senior Chef position
Must have a passion for creating fabulous plant-... ...Standards
Honest, have good integrity, proactive and driven person who has career ambitions
Ensure Kitchen Hygiene standards set...
...Experience Pastry chef needed for Boutique Hotel in Polokwane.
Minimum of 3 years experience in a pastry position in the kitchen
Strong personality that can think on their feet and work under pressure.
Strong leader who have been in charge of employees before...
...Pastry Sous Chef
World Class ultra luxurious 5* Game Lodge KNP Mpumalanga
The main role of the Pastry Sous Chef is to be fully... ...equipment.
• First Aid training (provided by company).
• Care in personal hygiene and grooming.
• Good communication skills.
• Stamina...
Candidate Requirements:
Minimum of at least 2-3 years of previous experience as a CDP in a luxury lodge environment
Previous experience working in a Plant-based kitchen would be highly beneficial
Passionate about creating and serving exceptional Plant-based meals...
...Hospitality and Outdoor - New Vacancy – Pastry Sous Chef
Luxury Lodge – Kruger National Park
Requirements:
~ Completed an undergraduate degree in culinary arts or attended a bakery school.
~3-5 years of working experience in a hotel/ lodge environment.(Essential...
