...team? We are seeking a Sales and Marketing Manager to recruit, develop, and maintain a team of sales representatives and brokers while... ...your team to help them achieve their targets.
Requirements:
Knowledge and Skills:
Matric or equivalent.
Relevant Qualification...
...pursue further sales opportunities in existing or new markets.
~Develop, plan, and continuously adjust sales tactics to achieve monthly... ...and continuous service offering to customers.
~Participate in knowledge sharing platforms and training opportunities, inside and...
...customers by helping them understand the product, who will be able to drive sales through engagement with customers and sharing product knowledge, they will have to respond to customers questions. No experience needed, training will be provided.
Requirements:
• Matric
•...
Chapi Direct Marketing
Kokstad, KwaZulu-Natal
21 days ago
R 10,000 per month
...available.Ensures integrity of procurement platform.Assists with audit requirements at year end.Requirements:Matric (Grade 12)Pastel knowledge essentialPrevious hotels experience an advantage, preferably in a similar position.Opera and F&B point of sale knowledge essential...
...hospitality industry in 3- & 4-star property, at senior management level in a similar position.
Must be standards orientated.
Good knowledge of hotel / lodge and / or resort experience.
High level of customer service, leadership skills, high level of numeracy skills,...
...Requirements:
At least 3 Years of experience as a Maintenance Manager in a similar hospitality environment
Matric, tertiary qualification would be an added advantage (Electrical, Plumbing, Mechanical)
Knowledge of MS Office
Strong Analytical & Problem Solving Skills...
...environment (essential)
~ Relevant culinary diplomas/certification (essential)
~ Good understanding of food and wine trends
~ Knowledgeable of all dietary and religious requirements
~ Good knowledge of creating, implementing, and maintaining written control...
...At least 3+ Years Experience as a Head Chef / Senior Sous Chef
The ability to communicate and collaborate effectively with team members and clients
Good knowledge of Plus Point system.
Great knowledge of food cost and menu planning
Strong management skills...