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  •  ...looking for a skilled and motivated Senior Sous Chef. The Senior Sous Chef will work closely with the Head Chef to lead the kitchen operations , ensuring the highest standards of food preparation , presentation and quality . The successful candidate will... 

    Phoenix Recruitment

    Ballito
    26 days ago
  •  ...professional with a proven track record in high-end hospitality. Key Responsibilities: Support the Executive Chef in daily kitchen operations and menu execution. Prepare and present high-quality dishes consistently to luxury standards. Lead and mentor... 

    Kendrick Recruitment

    Ballito
    1 day ago
  •  ...culinary professional with experience in high-end hospitality. Key Responsibilities: Support the Executive Chef in daily kitchen operations and food preparation. Prepare and present dishes to the hotels high-quality standards. Assist in supervising... 

    Kendrick Recruitment

    Ballito
    1 day ago
  •  ...KZN North Salary DOE live out We are looking for an experienced Fine Dining Boutique Hotel Chef for an amazing 5 Star property in Ballito. At least 4-5 years experience leading a 5 star kitchen is essential. Culinary diploma required. Please forward a full up to date CV

    HotelJobs

    Ballito
    1 day ago
  •  ...deliver innovative, seasonal menus showcasing the best of local and sustainable produce. Lead; mentor, and inspire a small, passionate kitchen team. Collaborate closely with hotel leadership to create memorable guest experiences. Uphold the highest standards of presentation... 

    HotelJobs

    Ballito
    1 day ago
  •  ...professionally • Oversee table rotations, reservations and floor planning • Maintain hygiene and service standards • Coordinate with kitchen and bar for seamless service • Train and motivate staff • Handle cash-ups and daily reports  Requirements: • Previous... 

    Thava Sibaya

    Ballito
    a month ago
  •  ...ideal for a skilled culinary professional available immediately and confident in maintaining high standards in a fast-paced, upmarket kitchen environment. Requirements: Proven experience as a Sous Chef within a luxury hotel or fine-dining establishment Strong culinary... 

    HotelJobs

    Ballito
    1 day ago
  •  ...deliver innovative, seasonal menus showcasing the best of local and sustainable produce. Lead, mentor, and inspire a small, passionate kitchen team. Collaborate closely with hotel leadership to create memorable guest experiences. Uphold the highest standards of presentation... 

    HotelJobs

    Ballito
    1 day ago