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R 35,000 - 40,000 per month
...Our prestigious 5-star resort in Ballito, KwaZulu-Natal, seeks a passionate and collaborative Sous Chef to join our award-winning kitchen. This is your opportunity to thrive in a world-class environment, working alongside top industry talent to deliver exceptional guest...- ...professionally • Oversee table rotations, reservations and floor planning • Maintain hygiene and service standards • Coordinate with kitchen and bar for seamless service • Train and motivate staff • Handle cash-ups and daily reports Requirements: • Previous...
- ...professional with a proven track record in high-end hospitality. Key Responsibilities: Support the Executive Chef in daily kitchen operations and menu execution. Prepare and present high-quality dishes consistently to luxury standards. Lead and mentor...
- ...culinary professional with experience in high-end hospitality. Key Responsibilities: Support the Executive Chef in daily kitchen operations and food preparation. Prepare and present dishes to the hotels high-quality standards. Assist in supervising junior...