Search Results: 116 vacancies
SUMMARY:
Experience:
~3+ years in UI/UX design, software development projects.
POSITION INFO:
Experience:
~3+ years in UI/UX design, software development projects.
...SUMMARY:
Remote working
Experience:
~7+ years in UI/UX design, with a strong portfolio of successful projects.
Responsibilities:
Lead the design team, providing mentorship and guidance.
Drive the evolution of design processes and standards.
Collaborate...
Description
HS Arts/Design Teacher | Teach in UAE | Teach Abroad
NB: Chances are very limited so interested candidates are strongly advised to apply now and secure the job. Candidates who meet the necessary requirements to send an...
...Responsibilities:
Deliver comprehensive and hands-on training to the culinary team, focusing on bush kitchen techniques and practices.
Work closely with the new chef trainer to design and implement training programs that enhance the team's culinary skills and knowledge....
...control
Good knowledge of planning, budgeting, and departmental administration
Description :
Systemize and streamline the kitchen – ordering stock, food preparation and presentation, timely delivery, wastage reduction, hygiene, budget control from receiving to...
...engagement, and guest satisfaction plans and actions for Food and Beverage departments.
Maintain a positive cost management index for kitchen and restaurant operations.
Supervise and manage employees, ensuring all day-to-day operations run smoothly.
Create and...
...actively involved in service delivery
ESSENTIAL SKILLS/EXPERIENCE non-negotiable criteria
~ Working F&B knowledge of FOH and Kitchen
~4* and/or 5* experience
~ Fluent in English - spoken and written
~ Costings, budgets
Work permit requirement :
~ Diploma...
...with the company
Description:
Having a strong ability and willingness to train, mentor, manage and continually improve the kitchen team.
Menu compilation and implementation
Maintain and go above the established standards of food hygiene, cleaning, and food...
...Overall responsibility for the standards of the food product on the island: guest and staff food
Be responsible for implementing kitchen standards and making regular visits to staff kitchen and canteen.
Be responsible for the development and training of staff (...
...engagement and guest satisfaction plans and actions for Food and Beverage departments.Maintains a positive cost management index for kitchen and restaurant operations.Utilizes budgets to understand financial objectives. Leading Food and Beverage Team Manages the Food and...
...ZANZIBAR
Job Overview:
An exciting new culinary destination in Stone Town, is seeking an exceptional Executive Chef to lead our kitchen team and elevate our new restaurant’s experience to unparalleled heights. We are committed to creating a culinary destination that...
...experienced and dynamic individual to fill the role of Brewpub Manager. The successful candidate will be responsible for overseeing both the kitchen and front of house operations to ensure the smooth and efficient running of the establishment. The manager will be accountable for...
...Ensure consistency and quality in food preparation, presentation, and taste, adhering to established standards and recipes.
-Manage kitchen operations efficiently, including inventory management, ordering supplies, and controlling costs.
-Train and mentor kitchen staff...
...procurement, and cost control for the pastry department, optimizing resources and minimizing waste.
Maintain a clean and organized pastry kitchen, adhering to food safety and sanitation standards at all times.
Collaborate with other members of the culinary team to...
...documentation.
Review and verify claim forms and supporting documents
Input and maintain accurate data related to claims in designated systems or databases.
Continuously follow up on submitted claims to ensure timely reimbursement.
Minimum Qualifications:...
...qualification: AED 12,100 to 15,675 per month
**Accommodation is provided and is fully furnished with your own bedroom, bathroom, kitchen and lounge
**Your flights are paid for
**Your visa and residency is paid for
**Your medical is covered as per the UAE labour...
...Outputs:
Overall responsibility for the standards of the food product: guest and staff food
Be responsible for implementing kitchen standards and making regular visits to staff kitchen and canteen
Be responsible for the development and training of staff (chefs...
...the team to ensure, not only the smooth and profitable running of the business but will also be involved in all aspects of the lodge kitchen operations as well as the Staff Canteen. You will be a key person of reference for all Kitchen employees and guests.
As ideal...
...food product at the lodge this will include guest and staff food
Assisting the Executive Chef in responsibility for implementing kitchen standards and making regular visits to staff kitchen and canteen.
Assisting the Executive Chef in responsibility for the...
...Exclusive 5* Lodge in the Masai Mara is looking for a Head Chef to oversee daily kitchen operations, as well as delivering an extraordinary guest experience within the lodge. You will plan and supervise the activities of the team to ensure, not only the smooth and profitable...