Search Results: 2 vacancies
...High Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service.
Manage shifts and costs controls in accordance with Company Policies and...
...Hospitality and Outdoor – New Vacancy – Junior Sous Chef / Senior CDP (Temporary position)
Luxury Hotel – Mossel Bay
Requirements:
~2-3 years previous Sous chef experience in a 4/5-star Lodge / Wine Estate environment (Essential)
~ Running the day to day...