Get new jobs by email
- ...services in culinary arts is advantageous Matric and/or relevant hospitality qualifications Minimum 2 years of relevant work experience... ...of responsibility: Supervisor the smooth operation of kitchen production Supervisor kitchen staff Monitor and maintain...
- Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties. It is... ...Stewarding Supervisor in maintaining the cleanliness of all kitchens, restaurants and throughout the operation. Responsibilities...
- ...facility. This critical role ensures the safety, efficiency, and compliance of all technical systems and infrastructure within the hospital environment. Key Responsibilities: Supervise and lead a team of technicians and maintenance staff in daily operations....
- ...organization of storage areas and administrative workspaces Assist kitchen or bar staff with preparation or packing for large functions... ...: Grade 12 Previous administrative experience in a hospitality environment is preferred Strong proficiency in MS Office...
- ...your control Conduct monthly asset counts Understand your kitchen and restaurant Man Plans Manage daily cash-ups to avoid... ...Innovative Focus on keeping the hotel informed on current hospitality trends but have a discerning eye to be a trendsetter and not a...
- ...team. The ideal candidate will be responsible for overseeing kitchen operations, managing staff, ensuring high-quality food and service... ...policies and procedures If you have a passion for the hospitality industry and have previous experience in a similar role, we would...
- ...Supervisory experience. Advantageous: Previous experience in the hospitality sector. Demonstrated ability to mentor personnel and manage... ...remove debris. Care for in-room plants and assist with the kitchen herb and vegetable gardens. Maintain gardening equipment...
- ...ensuring smooth service during all shifts. ~ Coordinate with the kitchen and bar teams to maintain efficient food and beverage delivery... .... Qualifications: ~ Diploma or certificate in Hospitality Management or a related field preferred. ~ Minimum 2 years...
- ...and dietary requirements efficiently. ~ Coordinate with the kitchen and bar teams to ensure seamless service. Operational... ...incidents. Qualifications: ~ Diploma or certificate in Hospitality or Food and Beverage Management preferred. ~ Minimum 2...
- ...are up to standard and regularly looked after. Assist the kitchen in the vegetable and herb gardens - ensuring it’s maintained and... ...experience (essential) Previous experience in the hospitality sector (advantageous) Demonstrated ability to mentor personnel...
- ...supervisors of special guest needs Coordination with Restaurant Team Communicate effectively with waitstaff, bartenders, and kitchen staff Inform the service team of VIP guests or special arrangements Assist in maintaining a smooth flow of seating and service...
- ...As a Runner, you will play a crucial role in ensuring the smooth flow of service by swiftly delivering food and beverages from the kitchen or bar to our guests. Your responsibilities will include maintaining cleanliness in service areas, restocking supplies, and contributing...
- ...environment Manage desk allocations, internal moves, and access control Monitor and restock consumables (stationery, refreshments, kitchen and cleaning supplies) Coordinate office maintenance and liaise with building management Reception & Communication...
- ...Promptly deliver food orders from the kitchen to the correct tables. Ensure all items are complete, accurately presented, and served at the correct temperature. Assist in delivering beverages and refilling water as needed. Clear used dishes, cutlery, and glassware...
- ...SUMMARY: - POSITION INFO: Our client is looking for a refined and experienced Hospitality Manager to co-lead operations at a boutique luxury guest farm. This role is ideal for someone who is passionate about exceptional service, aesthetics, and the guest experience...
- ...SUMMARY: NOW RECRUITING: HOSPITALITY INTERNS! Launch your career at Fancourt – South Africa’s premier golf, leisure, and lifestyle destination. POSITION INFO: Fancourt, a world-class hospitality brand and member of the Leading Hotels of the World...
- ..., vacuuming all office and common areas Sanitising workstations, door handles, light switches, and communal surfaces Cleaning kitchens, canteens and replenishing supplies Emptying bins, cleaning fridges and microwaves, sanitising canteen tables Heavy Lifting...
- ...General Director with regular updates What You Bring A strong technical background in food service equipment, refrigeration, kitchen systems, or similar Proven experience setting up and managing technical or installation teams A network-builder who can recruit...
- ...SUMMARY: Montagu Area – Western Cape: Our client is looking for a Junior Hospitality Manage to join the team. POSITION INFO: MINIMUM REQUIREMENTS Minimum of 3 years’ experience in a luxury hospitality environment. Outstanding customer service and...
- ...spaces are prepared safely and promptly. When no functions are scheduled, assisting as a runner/waiter—supporting service staff, kitchen, or bar with deliveries, clean-up, or restocking duties. Changing table linen as required and ensuring dirty or damaged linen is...
- ...SUMMARY: Bring Stories to Life in a Leading Hospitality Brand POSITION INFO: Bring Stories to Life in a Leading Hospitality Brand Marketing & Communications | Tourism & Hospitality | Based in Cape Town About Our Client My client is a well-established South...
- ...standards. Preference will be given to candidates where the Farm Manager is part of a couple, and the partner can take on the role of Hospitality Manager to oversee the guest experience. Location: A secluded farm 25km outside Montagu Accommodation: 2-Bedroom House (...
- ...similar role. previous experience as ward hostess will be advantageous Duties and Responsibilities be liaison between kitchen and ward Ensure that menus are delivered and collected timeously Take meal and beverage orders from customers and place these orders...
- ...Summary We are recruiting for a Catering Manager in Retirment Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to...
- ...Responsibilities: Managing the Food and Beverage Staff: Recruiting, training, and managing staff including waiters, runners, chefs, and kitchen staff. Ensuring Quality and Standards: Maintaining the quality of food and beverages, ensuring that they meet the establishment'...
- ...SUMMARY: Drive Technological Excellence Across Hospitality Operations POSITION INFO: Drive Technological Excellence Across Hospitality Operations IT Infrastructure | Hospitality | Cape Town Area About Our Client My client is a leading South African hospitality...
- ...responsibility of the catering facility in the absence of the catering manager / front of house manager. Maintain operations standards of the kitchen including stock, cash and staff levels. To ensure the highest level of service is provided to all customers. Ensure all core...
- ...timely manner, resolving any issues that may arise - Collaborate with the culinary team to ensure smooth coordination between the kitchen and dining room - Assist in creating and implementing new menu items, promotions, and special events to enhance the dining...
- ...SUMMARY: Lead Multi-Brand Visual Storytelling Across Hospitality, Lifestyle & Wellness POSITION INFO: Lead Multi-Brand Visual Storytelling Across Hospitality, Lifestyle & Wellness Creative Leadership | On-site | Hospitality, Tourism & Lifestyle About Our Client...
- ...post registration experience in clinical practice. ~ Minimum C1 English. ~ Up-to-date continuing professional development portfolio ~ Good problem solving and critical thinking skills. ~ Experience in scene management and pre-hospital coordination of care....