Health jobs in Cape Town CBD, Western Cape

The Department of Infrastructure, Western Cape Government has an opportunity for a suitably qualified and competent individual to render technical services and support in engineering research, design, manufacturing, operations and maintenance.  Minimum Requirements ...

Department of Infrastructure, Western Cape Government has an opportunity for a suitably qualified and competent Professional Quantity Surveyor to perform quantity surveying work in the development of project, plans and designs for buildings, structures, or facilities. ...

 ...qualified and competent individual to manage all aspects of the sub-programme for management and implementation of capital and maintenance health infrastructure projects for a defined region set in line with the Western Cape Government values.  Minimum Requirements An... 

 ...affects the Safety and Pollution Prevention requirement. FUNCTION The Master's responsibilities are: Implementation of the health, safety and environmental protection policies aboard the vessel and motivation of all crewmembers to observe their intended and implied... 

 ...Store meats in refrigerators or freezers at the required temperature Keep inventory of meat sales and order meat supplies Clean equipment and work areas to maintain health and sanitation standards CUTTING OF CARCASSES, BEEF FOREQUATERS, BEEF HINDERS LAMB... 

 ...Ensure administrative duties within the store are done according to the company guidelines. Leading a dynamic team of Dynamos - taking responsibility for team training, coaching and performance. Standards - maintain general health, safety and housekeeping standards... 

 ...offering advice on cuts and preparation methods when needed. ~Monitor stock levels and assist with inventory management. ~Adhere to all health and safety regulations in the butchery environment. ~Work efficiently to meet production deadlines while ensuring quality.... 

 ...years of experience in butchery management. ~Extensive knowledge of meat cuts, deboning, portioning, and processing techniques and Health and Hygiene. ~Strong leadership and team management skills. ~Loyal, trustworthy, and committed to excellence in work and ethics....