Search Results: 13 vacancies
R 2,500 per month
...reputable Safari Operation in Kenya to recruit an experienced FOOD EXPERIENCE MANAGER to join their Team.
Please Note – This position... ...Minimum working experience in the upmarket/5-star hospitality industry of five years.
Experience in handling international guests...
...operations across all properties, including front office, housekeeping, food and beverage, and maintenance departments.
Financial... ...track record of success in a similar role within the hospitality industry, with a minimum of 5 YEARS IN AFRICA. Ideally in Kenya.
Resort...
...Masai Mara, Kenya is looking for a Senior Sous Chef.
Directs food preparation and collaborates with Head Chef and Executive Chef... ...Excel and Word / Panstrat (an added advantage)
~ Familiarity with industry’s best practices
~ Ability to execute instructions by the...
...operator.
PLEASE NOTE REQUIREMENTS
Experience in the service industry especially in dealing with guests and staff
Previous... ...discuss the daily plan, including arrivals, departures, maintenance, food, special requests, bush banqueting, guest and staff delight
Work...
...discuss the daily plan, including arrivals, departures, maintenance, food, special requests, bush banqueting, guest and staff delight... ...PREVIOUS WORK EXPERIENCE REQUIRED:
Experience in the service industry especially in dealing with guests and staff
Previous management...
...negotiation skills and ability to influence stakeholders to achieve desired outcomes.
Ability to stay abreast of market trends, industry developments, and supplier capabilities to inform sourcing decisions.
Preparing, archiving and maintenance of contract...
...Highly organized, strong administrative skills and financial acumen with previous experience in managing budgets.
Knowledge of Food & Beverage procedures including menu planning, service standards and up to date with Culinary Trends.
Previous field guiding background...
...plans and opportunities for staff retention, development and growth
• Full responsibility for the following budget lines: • Guest Food • Staff Food
• Ensure all financial and record keeping controls and systems are adhered to
• Work with Regional Executive Chef to...
...opportunities through extensive market research and networking.
Conduct comprehensive due diligence, including financial analysis, industry research, and risk assessment.
Prepare investment memos and present findings to the investment committee for strategic decision...
...scenario and sensitivity analysis, providing actionable insights for decision-making.
Pricing Analysis: Utilize pricing data from industry standards, sales trends, and competitor analysis to inform decision-makers and recommend pricing strategies aligned with market...
...create plans and opportunities for staff retention, development and growth
Full responsibility for the following budget lines: Guest Food / Staff Food
Ensure all financial and record keeping controls and systems are adhered to
Work with Regional Executive Chef to...
...for kitchen management – including all kitchen administration, general hygiene and people management
Passion for creating fabulous food and new ideas
Key Outputs:
Maintain high standards of professionalism within the team
Provide disciplined and inspirational...
...develop promotional campaigns, collateral materials, and sales support tools tailored to the domestic market.
Stay updated on industry trends, competitor activities, and market developments to capitalize on emerging opportunities and mitigate potential threats....