Search Results: 14 vacancies
...payroll change documentation and to forward these updates to the HR Department.
To coordinate, hold and record monthly staff meetings to... ...staff and management are fully trained in fire procedures, health, safety, and food hygiene practices as well as security and robbery...
...Description: As a Food and Beverage Manager, you'll be tasked with orchestrating and overseeing the operations of our Food and Beverage Department. Your primary objectives will revolve around ensuring the restaurant's financial success, maintaining impeccable standards of...
...hospitality at one of Knysna's most beautiful hotels? We're seeking a dynamic Laundry Manager to lead our team and ensure our laundry department runs like a well-oiled machine.
Why Join Us? Imagine working amidst stunning scenery, where every day brings new challenges and...
...agreed budgets and maintain appropriate quality standards and records.
Manage quality control of all aspects, including hygiene and health and safety.
Meet your targets and those of the hotel as a whole.
Contribute to the training and development of the hotel team...
...and implementing performance standards that will ensure absolute guest satisfaction
Ensure effective communication amongst the departments in the Food and Beverage Division as well as between other departments on the property
Ensure that group support services is...
...satisfaction and quality service
Allocate rooms to expected arrivals after checking guest preferences and special requests
Assist all departments in servicing the guests especially during high volume periods
Adhere to company credit limit / floor limit policies...
...diploma / experience
Working knowledge of Opera
Computer literate
Familiar with the duties and procedures of the Front Office Department
Main duties:
Checking in and checking out of guests on Opera
Perform office duties on a temporary basis when needed...
...and procedures.
#128722; Maintains purchasing, receiving, and food storage standards.
#128736;️ Operates and maintains all department equipment and reports malfunctions.
#128176; Supports procedures for food & beverage portion and waste controls.
#128221;...
...dining experiences in the luxury hospitality sector? We're seeking a dynamic and experienced Restaurant Manager to lead our F&B department and ensure guest satisfaction.
Role Overview:
Effectively manage the day-to-day operations of all F&B outlets and employees...
...compelling copy across a variety of mediums. The ideal candidate will be capable of thinking conceptually, collaborating with various departments, and bringing their ideas to life through effective and engaging on-brand copy. This position will work closely with the strategy...
...that the guest experience is prioritised above all else. Efficiency, attention to detail, and the ability to collaborate across departments will result in success within this role
Responsibilities:
Work with the Executive Chef to produce diversified menus
Assist...
...Manager, providing the service which creates the platform whereby teams can excel and meet their underlying objectives within their departments.
Responsibilities:
Responsible for managing the full operations, service, logistics and activities of the Hotel Team, with...
...ensuring adequate staffing
levels to meet customer demands. They also facilitate effective
communication between staff and other departments, fostering
collaboration and teamwork.
3. BUSINESS PERFORMANCE AND REVENUE GENERATION:
· UPSELLING AND REVENUE GENERATION: FOH...
...policies, standards, and procedures.
Maintains purchasing, receiving and food storage standards.
Operates and maintains all department equipment and reports malfunctions.
Supports procedures for food & beverage portion and waste controls.
Checks the quality...