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- ...Duties: Preparing ingredients, cooking dishes, and overseeing the preparation of food for service. Supervising kitchen staff, training new employees, and ensuring adherence to safety and sanitation standards. Collaborating with the Head Chef to develop menus...
- ...restaurant, lodge or hospitality setting. Culinary degree or equivalent qualification is preferred. Strong knowledge of various cooking techniques, cuisines, and dietary needs. Excellent leadership and communication skills, with the ability to work collaboratively...
- ...SUMMARY: Key Duties and Responsibilities: Food Preparation & Cooking Assist the Sous Chef and Head Chef in daily kitchen operations. Ensure consistent high standards in preparation and presentation of all meals. Manage designated kitchen sections...
- ...will play a key part in maintaining kitchen efficiency while adhering to health and safety standards. If you’re passionate about cooking and thrive in a fast-paced environment, we’d love to hear from you! Based in St Francis Bay POSITION INFO: Key...
- ...Assisting in menu development and improvement as well as costings Maintain kitchen inventory Supervise food preparation and cooking Managing food storage standards Good understanding of a breakfast type menu Strong leadership and communication skills...
- ...spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Working knowledge of various computer software programs Degree in Culinary / or diploma or related...
- ...Position Overview: The Head Chef is the leader and manager of the kitchen, responsible for overseeing all food preparation and cooking activities. This position requires excellent culinary skills, strong leadership, and the ability to manage kitchen staff to ensure smooth...
- ...and Fast-Food Service experience, minimum 1-year related experience required Customer Service Good Verbal Communication Skills National Senior Certificate Closing Date: 31 July 2025 EndFragment ~ Cook / Catering / Confectionery jobs...
R 76,000 - 90,000 per month
...flexible attitude and outstanding communication skills. Benefits: • Free furnished apartment with all the necessary appliances ready for cooking, spouse and dependents can be accompanied; • Up to two children can attend school with free tuition; • Fully paid for all holidays...- ...provide coaching, mentoring, and helping them to improve their knowledge or skills. Trains kitchen team on the fundamentals of good cooking and excellent plate presentations. Also interview and hire new applicants for kitchen. Frequently review finished products for...
- ...managing food/labour costs. Overall understanding of HACCP. To develop and plan menus. Kitchen brigade management. Assist in the management of the strategic and day to day operations of the operation. ~ Cook / Catering / Confectionery jobs...
- ...instructions Checking – availability of materials; working to specification Performing physical tasks – cleaning tidying; cooking Continuous learning Technical / proficiency competencies OE usage and storage Culinary Product Knowledge...
- ...report on any anomalies to the required standards Service Execution Keep up to date with regards food products, trends and cooking methodologies required to deliver menus Understand and conduct all tasks in line with Food & Beverage standard operating...