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- ...Responsible for the Cluster Sales (MT and TT) and sales structure. Develops effective sales plans and executes the same to drive volume,... ...performance. Systems, Procedures and Practices Understand BI (Business Intelligence) or similar programmes Bakery scorecard...
- ...PERFORMANCE AREAS: The successful candidate is responsible to: Develops and implements a financial and commercial management strategy... ...and external stakeholders on a daily-, monthly-, quarterly- and bi-annual basis and ad-hoc basis. Reports and/or escalates major...
- To promote, develop and transform arts, culture, museums, and heritage and languages services in order to contribute to nation building,... ...events calendar: Managing events calendar, consolidate and circulate bi-weekly. Facilitate development of checklist for respective...
- ...provided by the company (Atticus/AREA) to ensure they have product knowledge and role best practice. Familiarize themselves with Power BI tools to have more understanding of store performance, best sellers / blackhole product. KNOWLEDGE, SKILLS AND ABILITIES:...
R 487,197 pa
...Manage resources allocated including HRM within the subdirectorate. Sign performance agreements with the subordinates. Assess the bi-annual and annual performance of the sub-ordinates. Manage the leaves of staff members. Transport management - usage of GG vehicles allocated...- ...Coca-Cola Beverages South Africa (CCBSA) presents an exciting opportunity for an Account Developer to join the CCBSA Team, in the HORECA Channel. CCBSA is the eighth largest Coca-Cola authorised bottler in the world by revenue, and the largest on the continent. It accounts...
- ...Directing the food preparation process and delegating tasks Assisting the Head Chef in creating menu items, and recipes and developing dishes for the lodge Supervising, motivating and working closely with other Chefs of all levels Being responsible for health...
R 12,000 - 14,000 per month
...fine dining background preferred Strong knowledge of food hygiene, safety, and HACCP standards Ability to lead, supervise, and develop a kitchen team Excellent attention to detail in food quality, presentation, and portion control Experience with stock control...- ...manage annual budgets, monitor costs across all departments, and produce monthly financial and operational reports Recruit, coach, develop, and retain a high-performing team, with a strong focus on accountability and engagement Work closely with the Executive Chef to...
R 20,000 - 22,000 per month
...mentoring junior kitchen staff Core Responsibilities: Oversee all meal preparation, presentation and quality across the lodge Develop and refresh menus in line with the lodge's style and guest profile Manage food costing, supplier relationships and kitchen...- ...decision-making skills. Ability to multitask in a fast-paced environment. High attention to detail. Ability to motivate and develop kitchen staff. Personal Attributes Passion for food quality and service excellence. Professional, dependable, and well-...
- ...oversight and direction to the employees in your team in accordance with the company’s policies and procedures. Coach, mentor and develop staff, including overseeing new employee onboarding and providing career development planning and opportunities to existing team...
- ...front office, housekeeping, food and beverage, spa, and maintenance departments Promote a culture of teamwork and excellence Develop and implement operational policies and procedures Monitor performance metrics Ensure compliance with health and safety regulations...
R 18,000 per month
...a remote lodge setting Candidates Responsibilities: Oversee food preparation, quality, and presentation across all meals Develop and refresh menus that suit the lodge's style and guest profile Manage food costs and keep kitchen spend within budget Handle...- ...standards of hygiene and food safety Core Responsibilities: Oversee all food preparation, presentation, and quality control Develop and refresh menus in line with lodge standards and guest expectations Manage kitchen budgets and monitor food cost percentages...
- ...understanding of housekeeping and food & beverage operations Proven ability to plan, roster, and coordinate a small team Experience developing or implementing SOPs and onboarding new staff Excellent organisational and problem-solving skills Strong communication and...
- ...scores. Calling eligible members to enroll into the various coaching programmes Keeping up to date with industry updates and developments Applying professional verbal and written communication skills required through all coaching interactions with members....
- To promote, develop and transform arts, culture, museums, and heritage and languages services in order to contribute to nation building, good governance, social cohesion, moral regeneration and human capital development. To improve the quality of life of all South Africans...
- ...the assigned territory, ensuring the implementation of strategic sales plans and team management. The key responsibilities: Develop and implement strategies for business growth within the area. Design and develop innovative products with the product development...
- ...assessments by tracking module pacers, identifying and supporting at risk students, managing general student administrative support, and developing assessments by engaging with the Central Academic Team. Assisting the Programme Coordinator in tracking and analysing of...
R 12,000 per month
...growing team. About the Role This is an excellent opportunity for a driven sales professional who enjoys building relationships, developing new business, and working within the industrial or engineering sector. You will be responsible for identifying new business...- ...complaints quickly and effectively. Lead by example in reinforcing a customer-first culture among staff. People Management Train, develop and motivate staff to reach full potential. Plan for succession and promote internal growth. Manage performance consistently...
- ...facilities and operations management policies, procedures, and planning for the specific client. Assists Senior Management in developing short- and long-term goals and plans. Assists with long term budget projections. Executes established operational goals and ensures...
- ...personalised guest experiences Maintain professional guiding and safety standards at all times SOCIAL MEDIA COORDINATOR Manage and develop the camp’s social media presence Create engaging content showcasing the camp and guest experience Capture quality photography...
- ...quality, presentation, and consistency Control food costs, stock, and ordering Maintain health, safety, and hygiene standards Develop menus in collaboration with the Head Chef / Executive Chef Handle kitchen scheduling and staff performance Requirements:...
- ...standards of presentation and service throughout the lodge Handle guest requests and resolve challenges professionally Coach and develop team members Build lasting relationships with guests, colleagues and travel partners Package Offer: ~ Live-in position -...
- ...Summary This is a full-time position, based at Marble Hall. The candidate will be required to assist plant management in developing, implementing and monitoring relevant strategies, policies and programs to promote a sustainable and strategic business. To oversee...
- ...of Labour will play a significant role in reducing unemployment, poverty and inequality through a set of policies and programmes developed in consultation with social partners, which are aimed at:? Improved economic efficiency and productivity Employment creation Sound...
- ...within industrial and high-volume environments. Optimize workflow efficiencies, ensuring high-quality service delivery to clients. Develop and implement standardized menus, costing strategies, and process improvements. Oversee financial performance, including...
- ...groups Coordinating bush banqueting and special guest experiences Ensuring health, safety and staff welfare standards are maintained Developing and implementing departmental training plans Monitoring skills development and staff performance Ensuring lodge standards,...